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Joanna Gaines Chicken And Dumplings

6min · 450 servings

This Joanna Gaines Chicken And Dumplings is made with chicken broth, all-purpose flour, and Pillsbury Grands! Southern Homestyle Original biscuits, half-and-half, shredded rotisserie chicken, kosher salt, and freshly ground black pepper. This quick Chicken And Dumpling takes about 40 minutes to finish cooking and can serve about 8 to 10 people. Simply prepare this homemade creamy Chicken And Dumplings and serve it with Jalapeño Cornbread or a simple garden salad for a complete meal.

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Ingredients

Meat

• 2 lb Chicken breast or thighs, bone-in skinless

Produce

• 1 cup Carrots

• 2 sticks Celery

• 3 cloves Garlic

• 1/2 tsp Garlic powder

• 1 tsp Onion powder

• 3/4 cup Peas, frozen

• 1/4 tsp Sage, ground

• 1 Yellow onion, small

Canned Goods

• 1 Chicken bouillon cube

• 4 1/2 cups Chicken broth

Condiments

• 1 tsp Hot sauce

• 1 tsp Worcestershire sauce

Pasta & Grains

• 1 Dumplings

Baking & Spices

• 2 tsp Baking powder

• 1/2 tsp Baking soda

• 2 cups Cake flour

• 1/3 cup Flour

• 1/8 tsp Pepper

• 1 tsp Salt

• 1 Salt/pepper

• 1 Seasonings

• 2 tsp Sugar

Oils & Vinegars

• 1 tbsp Olive oil

Dairy

• 9 tbsp Butter

• 1 1/2 cups Half and half

• 1/4 cup Milk

• 3/4 cup Sour cream

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