Tangy Tuscan Kale Salad with Charred Lemon
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a white plate topped with spinach and oranges
simplyscratch.com

Charred Lemon and Tuscan Kale Salad - Simply Scratch

1 rating
· 20min · Vegetarian, Gluten free · 4 servings
A simple refreshing light salad! Kale is massaged with olive oil and salt, sprinkled with toasted pine nuts, shaved pecorino and red pepper flakes. A fresh squeeze of charred lemon finishes of this simple yet impressive salad.
simply_scratch
Simply Scratch

Ingredients

Produce
• 3 bunches Lacinato kale
• 3 Lemons
Baking & Spices
• 1 Black pepper, freshly ground
• 1 Kosher salt
• 1 Red pepper flakes
Oils & Vinegars
• 2 tsp Olive oil
Nuts & Seeds
• 1/3 cup Pine nuts
Dairy
• 1 Pecorino romano cheese

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