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Middle Eastern Tofu Kebabs (Vegan & Gluten-free) | Recipe | Vegetarian recipes, Vegan dinner recipes, Whole food recipes
a plate with some food on it next to a bowl of salad and a fork
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nadiashealthykitchen.com

Middle Eastern Tofu Kebabs (Vegan & Gluten-free)

6 ratings
· Vegan · 12 servings
These Middle Eastern tofu kebabs are my new favourite quick and easy week day dinner. They're ready in no time and you can enjoy leftovers as a nutritious and protein packed snack!
NadiasRecipes
Nadia's Healthy Kitchen

Ingredients

Produce
• 1/2 tsp Chilli, powder
• 1 1/2 tsp Coriander
• 15 g Coriander, fresh
• 3 Garlic cloves
• 1 tsp Mint, dried
• 15 g Parsley, fresh
• 1/4 Red onion
Canned Goods
• 3 tbsp Tomato puree
Baking & Spices
• 1/4 tsp Black pepper
• 65 g Plain flour/chickpea flour
• 1/2 tsp Salt
• 1 tsp Sumac
• 1/2 tsp Turmeric
Oils & Vinegars
• 1 Oil
Nuts & Seeds
• 1 1/2 tsp Cumin

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