Easy Sourdough Pumpkin Muffins | Recipe in 2025 | Pumpkin muffins, Pumpkin bran muffins, Sourdough
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daddioskitchen.com

Easy Sourdough Pumpkin Muffins

1 rating
· 15 servings
These easy sourdough pumpkin muffins are absolutely delicious! These muffins are moist, full of pumpkin flavor, soft, and easy on the gut because of the fermentation. I know some people hate the word moist, but honestly it's the best description and the only way I like my baked goods! These muffins are my kids favorite snack right now and they're also perfect for breakfast with eggs, sausage, or bacon! Enjoy!
Abbie Ferrell-Abernathy
Abbie Ferrell-Abernathy

Ingredients

Produce
• 1 15 oz can Pumpkin, pure
Refrigerated
• 2 Eggs
Baking & Spices
• 1 3/4 cups All purpose flour
• 2 tsp Baking powder
• 1/2 tsp Baking soda
• 1/2 cup Brown sugar, light or dark
• 2 tbsp Brown sugar
• 1 cup Cane sugar
• 2 tsp Pumpkin pie spice
• 1 tsp Sea salt
• 2 tsp Vanilla extract
Dairy
• 8 tbsp Butter, unsalted
• 2 tbsp Whole milk
Prepared
• 1/3 cup Sourdough starter

Comments