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Lemon Garlic Shrimp with Asparagus and Quinoa Recipe
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Food And Drink
a white plate topped with shrimp and asparagus next to lemon wedged bread
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cookingmediterranean.com

Lemon Garlic Shrimp with Asparagus and Quinoa

35min · Gluten free · 4 servings
"Savour the Flavours: Lemon Garlic Shrimp, Asparagus and Quinoa - A Mediterranean Diet Masterpiece" #mediterraneandiet
cookingmediterraneanC
Cooking Mediterranean

Ingredients

Seafood
• 1 lb Shrimp
Produce
• 1 lb Asparagus
• 4 Garlic cloves
• 1 Lemon
• 1 Parsley, Fresh
Condiments
• 3 tbsp Lemon juice
Pasta & Grains
• 1 cup Quinoa
Baking & Spices
• 1 Black pepper, Freshly ground
• 1/4 tsp Red pepper flakes
• 1 Sea salt
Oils & Vinegars
• 2 tbsp Olive oil, Extra virgin
Dairy
• 1 tbsp Butter, Unsalted

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