Moru Curry (Kerala Style Seasoned Buttermilk) | Recipe | Curry recipes, Indian food recipes, Indian food recipes vegetarian
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Food And Drink
a white bowl filled with yellow soup and garnished with green leaves on top
whiskaffair.com

Moru Curry (Kerala Style Seasoned Buttermilk)

4 ratings
· 20min · Vegetarian, Gluten free · 4 servings
Moru Curry is Kerala-style seasoned buttermilk popularly served as a part of Onam Sadya. It can be made with or without coconut.
whiskaffair
Whisk Affair

Ingredients

Produce
• 5 cloves Garlic
• 1 tsp Ginger
• 2 Green chilies
• 3 Red chilies, whole dry
• 6 Shallots
Baking & Spices
• 1/2 tsp Fenugreek seeds
• 1 tsp Mustard seeds, brown
• 1/2 tsp Salt
• 1/2 tsp Turmeric, powder
Oils & Vinegars
• 2 tbsp Coconut oil
Nuts & Seeds
• 1/2 tsp Cumin seeds
Dairy
• 2 cups Yogurt, plain
Frozen
• 10 Curry, whole leaves
Liquids
• 2 cups Water

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