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Tangy Greek Potato Salad
a glass bowl filled with potatoes and onions
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25-Minute Greek Potato Salad Recipe | foodiecrush

8 ratings
· 25min · Vegetarian, Gluten free · 10 servings
This Greek potato salad is a tangy spin on the traditional potato salad, with sun-dried tomatoes, olives, feta cheese, and a zesty Greek dressing that brings big, bold flavor.
foodiecrush
FoodieCrush | Simple, Healthy Recipes

Ingredients

Produce
• 1/2 cup Dill, fresh
• 2 cloves Garlic
• 2 tsp Oregano, dried
• 1 cup Red onion
• 7 oz Sun dried tomatoes, oil-packed
• 2 tsp Thyme, dried
• 2 lbs White or red potatoes, petite
Condiments
• 4 oz Capers
• 1 cup Kalamata olives, pitted
• 2 tsp Mustard, dry
Baking & Spices
• 1 tsp Black pepper, freshly ground
• 1 tsp Kosher salt
Oils & Vinegars
• 1/2 cup Olive oil, extra-virgin
• 1/2 cup Red wine vinegar
Dairy
• 1/2 cup Feta cheese

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