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Chicken al Pastor | Recipe | Chicken dishes recipes, Dinner dishes, Mexican food recipes authentic
how to make chicken al pastor on a cutting board with limes and lemon wedges
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theforkedspoon.com

Chicken al Pastor

9 ratings
· 4hr 50min · 6 servings
Made with tender chicken thighs marinated in a delicious combination of spices, chiles, and pineapple, this incredible Chicken al Pastor recipe features the same key flavors as traditional Mexican al pastor - minus the pork. Grilled or baked in the oven, making chicken al pastor at home is surprisingly easy to do and delicious served in tacos, burritos, and salads.
theforkedspoon
Jessica Randhawa | The Forked Spoon

Ingredients

Meat
• 3 lbs Chicken thighs, boneless skinless
Produce
• 3 cloves Garlic
• 1 Lime
• 1 tbsp Mexican oregano
• 1 tsp Thyme, dried
• 1 White onion
Canned Goods
• 1 cup Chicken broth, low-sodium
Condiments
• 1 tsp Achiote paste
Baking & Spices
• 1/2 tsp Black pepper, Ground
• 1/4 tsp Cloves, ground
• 2 tsp Salt
Nuts & Seeds
• 3 Chile de arbol (stems and seeds removed), dried
• 1/2 tsp Cumin, ground
• 2 Guajillo or ancho chiles (stems and seeds removed), dried
Drinks
• 1 cup Pineapple juice
Other
• 1 Orange (juiced)

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