Seared Scallops Recipe (Easy and Perfect Every Time)
Seared scallops are incredibly easy to make at home and insanely delicious. Learn how to make seared scallops with a few simple tips. Ten minutes is all you need to make restaurant quality (and even better) scallops. #seafood #dinner #scallops #easymeals #easydinner #seared
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Southern Fried Salmon Patties 1 (14 3/4 ounce) canned salmon 1/4 cup onion, finely chopped 1/4 cup cornmeal 1/4 cup flour 1 egg 3 tablespoons mayonnaise Open salmon and drain thoroughly. Place drained salmon in mixing bowl and flake evenly with a fork. Add onion, corn meal, flour, mayonnaise, and egg. Stir until well blended. Shape the mixture into patties about the size of an average burger or less. Cook in oil in skillet over medium heat until browned on each side. Turn once while frying.