402K views · 2.8K reactions | Few people know this trick! Once you try it, you'll be hooked | Few people know this trick! Once you try it, you'll be hooked Ingredients: butter: 200 g (7.1 oz) garlic: 15 g (0.5 oz) sweet paprika: 3 g (0.1 oz)... | By Appetizing.tv | People know this trick. Melt the butter in the pan. Fry the garlic with paprika. Cut the cabbage into slices. Fry the cabbage slices on both sides. Season the cabbage with salt. Black pepper. Place the red onion slices on top of the cabbage. Stir in the minced meat. With chopped green onions, paprika, nutmeg, herbs to province, salt, black pepper, and grated garlic. Shape into large meatballs. Place the meatballs on top of the cabbage. Sprinkle with grated zucchini. Stir in Greek yogurt with green onions, tomato paste. Finally chopped dill. Brush with sauce. Bake for 45 minutes. Cut the cabbage into thin slices. Add chopped carrot. Finally chopped green onion. A straw cut apple. Stirring Greek yogurt with mustard seeds. Lemon juice, black pepper, and salt. Mix the salad with the dressing.
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