Sourdough Banana Muffins
Sourdough banana muffins are like your regular banana muffins, but with a sourdough tangy twist. They are soft, moist, and have a nice brown crust on the outside. The combination of sourdough and ripe bananas gives these a unique taste that's a step up from your usual muffins!
New York Style Sourdough Discard Bagels (Ready in 4 hours)
Make these absolutely delicious sourdough discard bagels in just 4 hours! This recipe for homemade sourdough bagels is great for sourdough beginners and includes an optional overnight ferment for better digestibility. This recipe works with active, bubbly sourdough starter or discard. #sourdough #bagels
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