Shelly Jaronsky | Recipe Maker & Money Spender on Instagram: "a $14 chocolate chip cookie? be so fr rn and make them at home! Ritz Carlton Chocolate Chip cookies at home bc we’re fancy 💁🏼♀️ Drop a comment including the word RECIPE and I’ll send you the link straight to your inbox. OR as always the link in my profile will take you to any of the recipes in my feed! https://cookiesandcups.com/ritz-carlton-chocolate-chip-cookies/ #cookiesandcups #recipe #cookies #ritzcarlton #baking"
Lexi Harrison & Beth Sinclair on Instagram: "DIY Slice and Bake Heart Cookies! 💕 Save the recipe below 👇 or comment ‘RECIPE’ and we’ll send it to your DMs along with the link to the natural food coloring we use. These cookies are surprisingly easy to make from scratch and they taste much better than store-bought (and don’t have artificial color or flavor!) 😍 You can also stash the dough in the freezer so you have slice and bake cookies on hand whenever the cravings hit. DIY SLICE AND BAKE HEART COOKIES 3/4 cup unsalted butter, softened to room temperature 1 cup granulated sugar 1 teaspoon vanilla extract 2 large eggs 2 1/2 cups all purpose flour 1 teaspoon baking powder 1/2 teaspoon salt Red or pink food coloring (we use natural brand) Add butter, sugar and vanilla to a large
Jean Smith on Instagram: "MOM’S SUGAR COOKIES are one of those cookies that can stand on their own. No frosting needed! A good friend made these cookies for me a few years ago. I was so impressed by the incredible texture and melt-in-your-mouth goodness. Shortening will give you a more silky texture, but butter is delicious too. Find a darling punch cup or other glass cup, with a decorative design cut in the bottom, for pressing the dough. These cookies make the perfect gift, anytime of the year. MOM’S SUGAR COOKIES 1 cup powdered sugar 1 cup granulated sugar 1 cup softened butter or shortening 1 egg 1 cup oil (I used avocado oil) 1 teaspoon vanilla or almond extract 4 ½ cups flour 1 teaspoon baking soda 1 teaspoon salt 1 teaspoon cream of tartar Cream together powdered sugar, granulated
Skylar Toth on Instagram: "I seriously mean it- they are THE BEST!! Recipe below! 💞 Salted Brown Butter Chocolate Chip Cookies- makes 12. Instructions pinned! This recipe is inspired by Broma Bakery, she’s truly incredible! 1 cup (226 g) unsalted butter (browned and cooled prior, I prefer Kerrygold butter) 1 cup (200 g) brown sugar, packed 1/4 (50 g) cup granulated sugar 1 egg + 1 egg yolk, room temperature 1 tablespoon pure vanilla extract 1 3/4 cup (220 g) all-purpose flour (I prefer King Arthur’s flour) 1 teaspoon baking soda 1 teaspoon kosher salt & more coarse salt for sprinkling 1/2 cup 70% chocolate, chopped 1/2 cup milk chocolate chips (I prefer gharadelli) #cookierecipe #baking #bakingtutorial #bakingtutorialvideo #chocolatechipcookies"
Sarah Gormley on Instagram: "The only chocolate chip cookie recipe you’ll ever need - it’s in The Order of Things and also right here. 🍪❤️ Ingredients: 1. 2 sticks salted butter, softened 2. 1/2 cup granulated sugar 3. 1 cup packed dark brown sugar 4. 1/2 cup packed light brown sugar 5. 2 large eggs, room temperature 6. 2 tsp. vanilla extract 7. 2 3/4 cups (12oz) all-purpose flour 8. 1/4 tsp. Smallish-to-medium-grain sea salt (Maldon) for batter, more topping 9. 1 tsp. baking soda 10. 1 1/2 tsp. baking powder 11. 2 1/4 cups semisweet chocolate chips or chunks (chunks are better, chopped up a bit for texture, but you should use one and a half 16-ounce-bags- definitely more than typically called for) 1. Preheat oven to 360 degrees. Cream butter, sugar, and brown sugar until the mixtur
Sarah Gormley on Instagram: "🍪🍪MARTHA-STEWART-FIRED-ME-COOKIES🍪🍪 “These ARE the best cookies I’ve ever had!” - everyone who’s tried them, after I ask “Are these NOT the best cookies you’ve ever had?!” Recipe is in the book, but because I love you, here it is! Ingredients: 1. 2 sticks salted butter, softened 2. 1/2 cup granulated sugar 3. 1 cup packed dark brown sugar 4. 1/2 cup packed light brown sugar 5. 2 large eggs, room temperature 6. 2 tsp. vanilla extract 7. 2 3/4 cups (12oz) all-purpose flour 8. 1/4 tsp. Smallish-to-medium-grain sea salt (Maldon) for batter, more for topping 9. 1 tsp. baking soda 10. 1 1/2 tsp. baking powder 11. 2 1/4 cups semisweet chocolate chips or chunks (chunks are better, chopped up a bit for texture, but you should use one and a half 16-
We think you’ll love these