Chicken

19M views · 326K likes | لو ضفت الأناناس للجاجة المشوية، ايش بصير فيها؟ النتيجة مذهلة | لو ضفت الأناناس للجاجة المشوية، ايش بصير فيها؟ النتيجة مذهلة | By Abu Julia أبو جوليا | Facebook

2.9M views · 12K comments | طاجين الزيتون بالدجاج، أطيب ما أنتج المطبخ الجزائري | طاجين الزيتون بالدجاج، أطيب ما أنتج المطبخ الجزائري | By Abu | Facebook

910K views · 9.2K reactions | Georgian Chakhokhbili Chicken A flavorful stew traditionally made with pheasant (khokhobi in Georgian), now perfected with chicken! Ingredients (serves 4): - 1 kg (2.2 lbs) chicken thighs & legs - 2 small onions, sliced - 2 garlic cloves, minced - 1 kg (2.2 lbs) tomatoes, peeled & chopped - 1 large red bell pepper, sliced - 2 tbsp butter - 2 tbsp olive oil - 1 tbsp tomato paste - 1 tsp red pepper flakes - ½ tsp ground coriander - 1 medium bunch fresh basil, chopped - Salt & pepper to taste *(Optional: 1 tsp khmeli-suneli, a Georgian spice blend, if available)* Instructions: 1. Heat butter and olive oil in a pot. Sear chicken until golden and crisp (4-6 min per side). Remove and set aside. 2. Sauté onions until translucent. Add spices and tomato paste, cook 5 min. 3. Stir in bell pepper and tomatoes. Season with salt & pepper. Cover and cook 10-15 min until juicy. 4. Return chicken to the pot. Cover and simmer 15 min. 5. Add garlic and basil. Cook 5 more min. 6. Serve hot with crusty bread to soak up the rich, aromatic sauce! Tip: Legs and thighs work best—they stay tender and juicy! #easyrecipesathome #chickenrecipe #reelsrecipe #recipesharing #dinnerrecipe #reelsfoodie #easyrecipeideas #georgianfood #chakhokhbili | Chef Sofia | Facebook

1.5M views · 25K reactions | من ألذ طرق الكوسة بالبشاميل 🥰🥰 جديدة و لذيذة و متأكدة حتحبوها ❤️❤️ المكونات في اول كومنت 🥰🥰 | غاده التلي , Ghada El Tally | Facebook

333K views · 3.8K reactions | الدجاج بالثوم والليمون ، سهلة خفيفة ولطيفة وكتير طيبة ❤️😋 | الدجاج بالثوم والليمون ، سهلة خفيفة ولطيفة وكتير طيبة ❤️😋 | By فودشيني | Welcome to a new recipe. Making lemon garlic chicken today. A very easy recipe, light and nice and very tasty. We will start preparing the seasoning, first thing in a big pot, I will add half a cup of lemon juice. This recipe is based on lemon juice. Half a cup of olive oil. You can use vegetable oil if you don't have olive oil. Half a cup of yogurt, yogurt or yogurt. I will mix those ingredients together. Here I will start adding the other ingredients, I have three teeth of mashed garlic. A big spoon of powder ah chicken broth. Of course, people who do not like to use it can do without it. A pinch of salt. A small spoon of black pepper 2 large tablespoons of dried thyme. We could use dried oregano or thyme. Also, in case we have green thyme, we can use it. It means the FRESH. I will mix all these ingredients together until I have sauce or seasoning. So rich and sweet . We can smell the seasoning, how sweet. Today I will only use chicken thighs. We can use a whole chicken we can just use breasts And we can only use thighs like I am going to do. I have one kilo of chicken thighs. I washed them very well and cleaned them. And I dried it off. I will use it with the skin because I want the skin when I put it in the oven to roast and roast with me, it will give a better taste for the chicken. Now, the more we soak the chicken, the more seasoning, the more it gives me flavor, the more delicious and better. I'm going to wrap or dip a lot of chicken pieces with seasoning as you can see. Because I wrap anything, I will put it in the fridge better. Then I will leave them soaked in the fridge as we talked for at least half an hour. After we freeze the chicken we wanted to get the tray. I have Chinese Hun, we can add chicken pieces immediately. And we put it in the oven. I'd rather add some vegetables with it. Until we give it a better taste and it is more satisfying. I have two potatoes Cut them into slices like that With the potato. I have one onion cut into sides. The last thing if you like spicy flavor we can add a horn of green chili. We can also add sweet pepper and carrots. What kind of vegetable do we like? I mixed the vegetables and I will distribute them in the tray like this. It will be a mattress or a base under the chicken pieces. I took the chicken out of the fridge. And ima start straight piling up the pieces. Neatly in my chinese that way. Trying to distribute them properly. And is the sauce or seasoning that I have left from the chicken broth mixture. I will add all of them in tray. Over the chicken and vegetables Hun imma need a sheet of butter. I squished it like this and mixed it with water. Gonna give me steam effect O U E R E R With the chicken cook off You will also separate the chicken from tin or aluminum foil. Even what we touch becomes an interaction. After this, I prepared a piece of tin or aluminum foil. I am going to start wrapping my tray in it. The most important thing is to get the parties drunk well. Because steam gets lost inside the tray, it doesn't go outside. Put my tray in the oven on the middle shelf. Temperature is dead and gone need me for an hour. After an hour on the oven chicken tray. She Blushed Her Face . Took a nice golden color and this is ready to be served. I will decorate it with lemon since it is a lemon chicken tray. We serve it directly, we can serve it with bread or with rice because it has sauce. Now it's time to taste and see how fresh chicken pieces are. Check out the thunderbolt A level from the inside Full of tasty flavors and sauces. Try our recipe and enjoy it here.

14M views · 264K reactions | Next time you make chicken, try this easy and delicious recipe. | Next time you make chicken, try this easy and delicious recipe. | By Top | Next time you make chicken, try this easy and delicious recipe. Perfect for lunch or dinner. Let's start our recipe by cutting two chicken breast into strips. Then cut them into cubes. And if you like easy recipes like this, click the like button and comment below. I love easy recipes. Okay, now add the whole chicken breast to a large bowl. Then add the yolk of three eggs. Wanna surprise your family for lunch or dinner? Then you need to make this recipe. Now, we're going to add half a spoonful of salt, half a spoonful of black pepper and half a spoonful of sweet paprika. Once done, mix everything very well until combined. Oh, and tell me in the comments how you prepare chicken at home. I'd love to know your recipe. Now we are going to add parsley to taste. Then we are going to add a spoonful of mayonnaise. Now we're going to mix everything very well. And if you're enjoying our recipes, leave a comment below about which city or country you're watching us from. I want to send you a big hug and thank you for sharing this recipe. Done. Next, we'll add 150 grams of grated cheese. Mix everything well again. If you like chicken but don't know how to prepare it, this is a perfect option for you to make. It's delicious. So, save the recipe so you don't lose it. Now, we'll add five tablespoons of wheat flour. Mix everything well again until it's integrated. After I discovered this chicken recipe, I make it twice a week here at home. The family loves it. It's quick and easy and delicious. If you want to keep receiving more recipes like this, leave a comment below. I want to and you'll always receive our recipes first hand. Now, set aside. Then, in a frying pan, we'll add a little olive oil with the help of a brush. Spread everything very well Once the oil is hot, add the chicken in here. Let it fry on one side and then turn it over to fry on the other side. This is a different way to prepare chicken that's very tasty. If you haven't done it this way yet, you need to make this recipe. You won't want to know anything else. Now, just turn it over and let it fry on the other side. And look how beautiful this chicken looks. The smell is making your mouth water. It's perfect for lunch or dinner. After frying both sides, remove and place on a plate and serve. And if you've made it this far, leave a rating from zero to ten to let me know what you think of this recipe. I really hope you enjoyed it. And now I'm going to leave it at that. A big hug and see you in the next recipe.

An American family taught me how to cook chicken legs better than KFC #shots #chickenrecipes #food