Sourdough

Bread making sourdough starter homestead DIY
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Sweet Pumpkin Sourdough
Fall is here and with it comes everything pumpkin spice. I’ve never ventured into doing add-in flavors to my sourdough bread before, but I was feeling adventurous and decided to try my hand at a sweet pumpkin sourdough loaf. It has all the delicious pumpkin spices and fresh pumpkin purée to make a bright orange loaf that smells like fall and looks like it could be a pumpkin itself! If you’re ready to venture into the world of sourdough add-ins to make a custom flavored loaf, read on.
Sourdough Discard Crackers (No Roll Recipe)
These sourdough discard crackers are the easiest ones to make - period! Just mix up leftover sourdough starter with butter (or olive oil), spread on a baking sheet, sprinkle with salt (or your favorite toppings), bake and enjoy! These stay crispy for a week (and beyond) and are the ultimate way to use sourdough discard. Perfect for snacking!
Homemade Sourdough Cheez-It Crackers
These copycat Sourdough Cheez-it crackers are crunchy, cheesy and are the perfect salty snack. This recipe uses sourdough discard and cheddar cheese to make a crispy cracker the whole family will love! They come together quick and easy with the help of a food processor and make a great snack for kids! Learn how to make the classic cheddar version or mix it up with flavors like spicy jalapeno pepper jack or white cheddar.
Sourdough Conchas, Classic Mexican Sweet Bread (Pan Dulce)
Conchas are without a doubt the most popular and recognizable kind of traditional Mexican Pan Dulce (“Sweet Bread”). No other pan dulce is more representative of Mexico and its love of sweet bread.
Sourdough Maple Pecan Scones
Get ready for the ultimate breakfast, brunch or afternoon tea party with these yummy, delicious and easy sourdough discard scone recipe. These sourdough maple scones are filled with crunchy pecans and finished with a sweet maple glaze. These simple sourdough scones are made with a few pantry staples and are ready start to finish in less than one hour. They are great for bake sales or for gearing up for the holidays. They make a great picnic snack. You’ll love this sourdough discard recipe.
Healthy Sourdough Pumpkin Spice Bread Recipe (or Muffins)
You're going to love our healthy sourdough pumpkin spice bread! It's soft, fluffy, mildly sweet, perfectly spiced, and oh-so-delicious. Made with whole wheat pastry flour, ample pumpkin, and no refined sugar, it's more nutritious than other sweet breads! #sourdough #pumpkinbread