Breakfast

Breakfast with just 4 ingredients

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The Best Croissant french toast bake EVER!

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1.6M views · 24K reactions | I learned this French Toast recipe in Paris | I learned this French Toast recipe in Paris | By Robyn Q | Okay, our lemon cream cheese is nice and smooth. So, I'm just going to add that to the bottoms of six croissants. This is so nice to make it the day ahead. Put it in the refrigerator and bake it the next morning. And now we're just going to cut them in fours. Alright, we have all of our croissants cut into fours. So, I'm just going to start laying them in my greased nine by thirteen pan. Alright, that looks great. Alright, so we're just going to mix together one and a half cups of milk, some lemon flavoring, just a teaspoon of up, 2 eggs, half a cup of powdered sugar, the zest of a lemon. That's it. Whisk that together. So I'm just going to pour this right on top of our croissants. Making sure to kind of try to coat all of them as much as you can. Top this with some foil in the refrigerator for eight to ten hours. And we'll do the rest of it tomorrow. Good morning. Alright. Our strawberry overnight croissant French toast has been sitting overnight and looks great. So next step we're going to cover it back up. And I have my oven preheated to 350 degrees. Bake it for 30 minutes covered and then uncover it and then bake it for another 20 minutes. So while we're waiting for our French toast to cook we're going to make our strawberry sauce. So I have one pint strawberries which I've washed and then cut into little pieces and about a third of a cup of sugar. We're going to cook that until that cooks down and makes a nice strawberries, alright? So, we've made this easy strawberry sauce. I'm just going to add a tiny bit of some vanilla into it just to give it a little extra flavor but it looks great. If you guys don't like the chunks of the strawberries, you can puree it so that you don't have that or you can mash it with the potato masher but I like to have the nice of the strawberries and this will thicken up as it sets. But we've got our sauce ready for our French toast. Alright. Our overnight strawberry croissant french toast is done. So now we can taste this. I'm excited to taste it. You can hear it's nice and crunchy on the top. You can see that cream cheese layer in there. Yum. I'm going to add a little bit of our strawberry sauce on top. I'm just going to add some whipped cream that I have made on top of that. Gosh, it looks so pretty. I'm excited to try this. Oh my gosh. That is excellent French toast. And so easy. You guys gotta make this overnight strawberry croissant french toast. It's amazing.

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