Oatmeal pudding cookies

Oatmeal cookies made with instant pudding mix and butterscotch chips

An oatmeal chocolate chip cookie recipe made with old-fashioned oats, semi-sweet chocolate chips, and instant vanilla pudding to keep them soft and chewy!

Today, May 15, is National Chocolate Chip Day, so I thought I’d post these cookies I made a week ago. I got the recipe for these Oatmeal Chocolate Chip Pudding Cookies when we were in Utah in March. We stayed with Kevin’s sister, Cindy. She had a book sitting on the table called A Mormon Cookbook, by Erin Allred. So I sat flipping through it. Some of the recipes were interesting and I’d probably never make them, but I found this cookie recipe and I’ve heard of putting an instant pudding mix…

Oatmeal Cookies are one of the best cookies! These are soft and chewy cookies and this is the ultimate cookie recipe with choices for substitutions and baking sizes!

Whether you enjoy them plain just-as-they-are, or with your favorite add-ins, these are the best Oatmeal Cookies ~ bringing together the wonderful elements of great thickness, soft and chewy middles, great texture, and fantastic flavor. Whip up a batch today!

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Bakery Style Oatmeal Chocolate Chip Cookies. These chewy oatmeal chocolate chip cookies are perfectly soft and chewy and filled with the perfect amount of oats and chocolate for the best chocolate chip oatmeal cookie.