Chic pea pasta recipes

This vegan chickpea pot pie pasta is so easy to make and makes for the perfect healthy comfort food. This chickpea pasta recipe is high in protein, creamy and perfect for a 30 minutes family favorite dinner.

Luxurious and hearty, cheap and easy, this vegetarian pasta uses mostly pantry staples, requiring just a few fresh ingredients, like baby spinach, rosemary and heavy cream. Canned chickpeas form the foundation of the dish: They’re cooked until crisp and caramelized. Half are then saved as a garnish, while the rest are simmered until they break down and thicken the sauce. You can swap out your greens or beans, and if you want to experiment with flavor, raid your spice cabinet: Ground…

A healthy mac and cheese recipe that is packed with protein, broccoli and spinach. Perfect as a full meal and a sneaky way to get your kids to eat more veggies.

Creamy, flavorful, and incredibly delicious, this chickpea pasta sauce is the perfect quick and easy weeknight dinner! It is simple to prepare and is ready in 30 minutes. This incredible sauce is nutritious and satisfying to have.

Creamy Chickpea Pasta Bake

This pasta e ceci recipe (pasta with chickpeas) is simple, budget-friendly vegetarian Italian comfort food at its finest. Ready in less than 20 minutes with basic pantry ingredients.

25 high-protein, high-fiber pasta recipes replacing traditional pasta in any dish. Banza pasta proves itself ideal for main courses, effortless pasta salads, or delightful side dishes for BBQs and gatherings. Sneak in a protein boost unnoticed with chickpea pasta, making it a fantastic addition to family-favorite recipes, vegan dishes, gluten-free options, and diabetic-friendly meals. Embrace the versatility of Banza chickpea pasta and reimagine your favorite recipes with a nutritious twist.

This Chickpea Paprikash is a twist on the traditional Chicken Paprikash, a flavorful and heart-warming Hungarian dish. Made with hearty chickpeas and pasta, this recipe is bound to become a favorite for your family too!

Packed with kale and mushrooms, this chickpea pasta recipe is satisfying and delicious.

This fresh, easy Greek chickpea pasta salad recipe is healthy, gluten-free, high in protein, and comes together in under 30 minutes! It's tossed in a tangy, light vinaigrette, filled with fresh veggies, and made with Banza chickpea pasta for extra protein.