Colourful recipes

A rainbow crudités platter with pink goat’s cheese to impress your guests.

custard, rhubarb, raspberries, and nilla wafers capiche? capiche 🤝 Recipe: https://redcurrantbakery.com/rhubarb-custard-trifle/

This amazingly colourful side of fried potatoes with all the the toppings will be welcome at any feast. The coriander chutney, chillies, and onions all bring the fire while the yoghurt underneath keeps it cool. An Ottolenghi classic.

Blue spirulina and butterfly pea powder are used to create the beautiful colours in this gluten-free burger. They provide a lot of health benefits, so they're great for making food look good without altering the taste! #veganrecipes #veganriceburgers #veganburger

Albaloo Polo is a fragrant Persian saffron rice dish, topped with gently caramelised sour cherries and golden brown meatballs. You can even add more colour and texture to the Albaloo Polo with slivered pistachios and almonds. You can make this beautiful rice dish vegetarian by not adding any meatba

Pink and pasta, my two favorite things!!!! Everyone knows that beets and goat cheese make a perfect pair. Turns out, they also make a perfect pasta sauce. The vibrant hue from the beets gives this dish a real wow factor, while the creamy and tangy goat cheese provide a complex depth of the flavor.

The quintessential British dessert, summer pudding is traditionally made with a mix of both red and black berries, but using only black fruit gives a beautifully dramatic colour

A silky Hummus made with roasted Beetroot. It tastes even better than how it looks.

Try our Perfectly Pink Deviled Egg Recipe! A unique twist on a classic, adding a pop of colour and delicious flavour to your appetiser lineup.

Experience the unique blend of sweet plums and aromatic cardamom in this delightful sorbet recipe. This refreshing treat is not only a perfect way to cool down on a warm day but also a sophisticated dessert that makes a stunning addition to any dinner party. Easy to make, vegan, and naturally gluten-free, this cardamom plum sorbet will impress your guests while satisfying your cravings for something fruity and delicious. Enjoy a scoop of this elegant sorbet as a palate cleanser or a sweet…

Indulge in the delightful flavors of a vegan and gluten-free pistachio cardamom rose loaf, inspired by Nadia's Healthy Kitchen, a UK health blog.

The prettiest pink and most marvelously magenta no-knead beet-a-licious focaccia! Perfectly chewy-on-the-inside, crispy-on-the-outside, and full of fabulously colorful flair! #focaccia #beetfocaccia #beetbread

Another day, another posset. I’ve made strawberry lemon possets , mandarin possets and now…PASSIONFRUIT! If you’re new here, welcome to the cult. Posset is an old time English dessert made from heavy cream, acid (lemon juice), and sugar. You can play around with it by adding in purees, while keep

It's hard to "beet" the bright fuchsia hue roasted beets give this vibrant homemade pasta. If you're up for a fun weekend project, this roasted beet ravioli is it. It's easier than it looks and can make the perfect lazy (but still creative!) Saturday afternoon. Beets are roasted in the oven and then quickly pureed in the food processor. This is then added to flour with eggs and salt and kneaded to make the bright purplish-pink dough you see in the pics below. Then gradually roll the dough…

Try our Perfectly Pink Deviled Egg Recipe! A unique twist on a classic, adding a pop of colour and delicious flavour to your appetiser lineup.

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"Experience the Flavor Fusion: Quinoa Stuffed Tomatoes with Basil and Pine Nuts Recipe" #mediterraneandiet

This vibrant Roasted Beet Salad with Goat Cheese and Walnuts is a perfect blend of sweet, tangy, and savory flavors. Earthy roasted beets, creamy goat cheese, crunchy walnuts, and a zingy balsamic dressing come together in a dish that's simple yet elegant. Perfect as a starter, side, or light main course!