Dumplings recipes

Chicken Potstickers served with homemade chili oil, are the best Asian dumplings you need to try!

Get ready to savor these delicious Steamed Dumplings paired with The Best Dumpling Sauce! This easy recipe is perfect for a cozy dinner or a fun appetizer. Fluffy, tender dumplings filled with your choice of meat or veggies will delight your taste buds, while the flavorful sauce adds the perfect finishing touch. Ideal for family gatherings or meal prep, you'll want to make these again and again!

An easier Xiao Long Bao recipe that teaches you how to use commonly found ingredients to create restaurant-quality soup dumplings.

How to make dumpling dough at home to get soft and chewy dumpling wrappers that are elastic and don't tear. Easy with 3 basic ingredients.

With tender chicken and fluffy homemade dumplings made from scratch in minutes, this homemade chicken and dumplings recipe is truly the BEST!

These Chinese chicken dumplings are healthy, juicy, and absolutely delicious! This homemade dumpling recipe is packed with ground chicken and veggies, boiled and then pan-fried to crispy perfection, and served with a simple dipping sauce.

Learn how to make the best steamed chicken dumplings from scratch, with a very flavorful chicken filling and silky dumpling wrappers!

These pork dumplings are filled with fresh veggies and ground pork, then pan fried and steamed to give you the perfectly crisp, yet tender texture.

Gyoza are Japan’s favorite pan-fried dumplings. They were originally inspired by Chinese jiaozi but have developed their own distinct character in Japanese kitchens. While pork filling is the most popular choice, these versatile dumplings welcome countless creative variations. In this roundup, I will introduce 8 gyoza related recipes from filling ideas, dipping sauces and even wrappers that you can make at home!

This is the best dumpling sauce made with simple ingredients that is fully customizable! It's easily made in 5 minutes and it will take your dumplings to the next level!