Fig dessert

Pumpkins and apples may dominate the autumn season, but don't forget about figs! These fig cupcakes - made with fresh figs, fig jam, olive oil, and brown sugar, all topped off with a swirl of honey cream cheese frosting - are a unique and delicious fall dessert!

Fig and Honey Mascarpone Tart is a beautiful summer fruit tart with creamy honey and lemon mascarpone filling and sweet sliced figs glazed in honey. This approachable recipe requires a handful of fresh ingredients and can be made in under an hour.

This simple and delicate fig cake takes fresh figs and a buttery almond cake batter that gets turned out into a beautiful, caramelized upside-down cake. It's th…

There is something very beautiful about watching this delicious Fig Soufra come to life. It’s a wonderful dessert that can be made with fresh seasonal figs or dried figs, and has grown to become one of our family’s favourite sweet versions of the Fillo Crinkle Pie. It is subtly sweet and delicate in

A moist hazelnut cake filled with brewed espresso, chai spice and fresh figs. This sweet and spiced cake is topped with a honey cream cheese frosting, fresh figs, honey and hazelnuts.

Grain-free vegan raw tarts with warming spices blend of cardamom, fragrant fennel seeds, cinnamon and ginger.

Have you ever tasted fig leaf ice cream? This unique dessert melds rustic flavors with creamy goodness that'll leave your taste buds dancing. Make this delicious fig leaf ice cream at home and wow your friends at your next gathering! Using fresh fig leaves, you'll create a flavorful ice cream that's perfect for warm evenings or fancy dinner parties. Whether you're a fan of creative desserts or simply looking to try something refreshing, this ice cream will not disappoint

Fig Tartlets with puff pastry {in 30 minutes} | Marcellina in Cucina

Fig Honey Pistachio Tart A sweet and nutty tart with a rich honey filling, topped with figs and crunchy pistachios. Perfect for a sophisticated dessert! Ingredients: 1 pie crust 1 cup figs, sliced 1/2 cup pistachios, chopped A beautifully balanced tart with sweetness and crunch—ideal for any special occasion!

Figs With Ricotta, Pistachios And Honey

Indulge in a simple yet elegant Honey Ricotta and Fig Galette. Made with flaky pastry, a creamy sweet honey ricotta, crushed pistachios and fresh figs. This rustic dessert is perfect for any occasion!

These delightful orange blossom fig friands make the perfect treat with a nutty flavor, subtle orange blossom note, and sweet, jammy figs.

These healthy chocolate fig bars have a dried fig and hazelnut filling that's coated in rich, dark chocolate. These fig bars are no bake, vegan, gluten free and paleo friendly.

This fig cake is made with an Earl Grey based cake, frosted with honey cream cheese and topped with fresh figs and toasted pistachios.Yield: 6-inch cake

These Honey Roasted Figs make a simple yet delicious dessert, especially when paired with mascarpone or Greek yogurt or vanilla ice cream. The fresh figs are baked in the oven with butter, honey, cinnamon, pistachio, and a little lemon zest. They are tender, yielding and wonderfully fragrant. The perfect recipe for using up this season's fresh figs! And a wonderful summer dessert to serve to your friends and family.

Experience a delightful fusion of flavors with these exquisite Orange Blossom Fig Friands. These delicate almond-based pastries are infused with fragrant orange blossom water and studded with luscious figs, creating a treat that is both sophisticated and indulgent. Perfect for afternoon tea or as a sweet ending to any meal, these friands are a charming addition to your dessert repertoire.

Craving a wholesome snack? These oatmeal fig bars are the perfect blend of chewy oats and sweet figs. Packed with fiber, they make a great on-the-go breakfast or snack. Plus, they’re easy to make and customizable! Pair with your favorite tea for a cozy treat. Give them a try today and enjoy the homemade goodness!

Fig honey pistachio tarts are fragrant and delicate addition to your morning coffee or an afteroon tea, which you can whip up in 30 minutes.

Pumpkins and apples may dominate the autumn season, but don't forget about figs! These fig cupcakes - made with fresh figs, fig jam, olive oil, and brown sugar, all topped off with a swirl of honey cream cheese frosting - are a unique and delicious fall dessert!