Gouda puff pastry

Gouda Cheese Puffs by Wood and Spoon. These are mini round puff pastry appetizers made with caramelized onions, mustard, herbs and shredded gouda cheese. The tarts bake up and are served with a spicy tomato bacon jam. Make these for holiday parties or add to cheese charcuterie and snack boards. Read more about the recipe and get ideas for holiday treats on thewoodandspoon.com

Indulge in this Gourmet Baked Brie in Puff Pastry for the ultimate fancy appetizer! It's melty, gooey goodness that’s perfect for impressing guests at your next gathering or holiday party.

It's so very easy, but it looks and tastes gourmet. Dinner party guests will be impressed with this perfect starter course. Serve with a spicy mustard for dipping if desired. —Christina Singer, Bellefontaine, Ohio

Sweet, savory and perfectly bite-sized for entertaining, these puff pastry squares are filled with caramelized onions, Gouda cheese and fruit spread.

This smoked gouda puff pastry pinwheel appetizer is our go-to easy holiday appetizer! They are simple to make, taste amazing, and always disappear quickly.

Savory bratwurst, simmered in dark German lager, wrapped in puff pastry, and served with a rich and cheesy smooth Smoked Gouda Fondue. This phenomenal combination of flavors and new take on “Pigs in Blankets” will make any party, any occasion, perfect. #appetizer #beer #brats #footballfood #partyfood #pigsinblankets #fingerfood #gouda

Baked Gouda in Puff Pastry is perfect for entertaining, especially around the holidays! This recipe can be prepared using either regular or smoked gouda.

I participated in an Influencer Activation on behalf of Mom Central Consulting for Arla Dofino. I received product samples to facilitate my review as well as a promotional item to thank me for my participation. Creamy gouda cheese and sweet apples wrapped in buttery crescent rolls for an easy and yummy treat! Apple and cheese. It's

Delicate layers of puff pastry smothered in melty cheese with just the tiniest touch of unexpected sweetness will have your tastebuds singing!

@world.coooking on Instagram: "Baked Gruyere cheese 😋😋😋 1 sheet frozen puff pastry, thawed 1 pound gruyere, fontina, or a mix, cubed 1 tablespoon chopped fresh rosemary 1-2 cloves garlic, grated 2 teaspoons honey, plus more for serving 1 egg, beaten coarse sugar, for sprinkling Reposting from: @halfbakedharvest #appetizers #snack #snacks"

Discover the delectable world of Gougères—cheesy, airy delights that will tantalize your taste buds! Quick to whip up, these warm, cheesy morsels are simply irresistible. Pair them with a glass of wine, a cheese platter, or enjoy them as a delightful snack all on their own!

This Caramelized Onion and Goat Cheese Tart has flaky pastry, caramelized onion and whipped goat cheese mixture, and a layer of fig jam . It's savory, sweet, and easy to make!

Savory bratwurst, simmered in dark German lager, wrapped in puff pastry, and served with a rich and smooth Smoked Gouda Fondue.

Hey, who loves cheese puffs? I’ve partnered up again with the Egg Farmers of Canada to make a video tutorial on how to make cheesy, eggy gougères for their EggcentricTV app, as part of their new spring recipe collection. Gougères are light, airy puffs traditionally made with gruyère, but I find aged Gouda a pretty amazing alternate. Gougères are fantastic for spring get-togethers – they’re great for nibbling any time of the year, particularly when there’s wine involved, but seem particularly…

This Goat Cheese and Fig Jam Tart is a simple yet elegant appetizer that’s crispy, creamy, and slightly sweet. Made with flaky puff pastry, tangy goat cheese, and luscious fig jam, these bite-sized tarts are perfect for parties, charcuterie boards, or a quick snack. Best of all, they require just 5 ingredients and are ready in under 30 minutes!

These fig jam, pear and blue cheese tarts are SO easy to make and oh so delicious. Perfect for your next party or backyard barbecue!

Bake your way into the heart of French pâtisserie with these delightful, tender, cheesy Gougères! Perfect as party appetizers or a charming addition to your brunch spread, these savory pate a choux pastries are simply irresistible. Get the recipe at SoupAddict.com.