Turkish garlic sauce

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Popular Middle Eastern sauce/condiment made with emulsifying garlic with oil and seasoned with salt and lemon juice.

Toum - Toumya, is a rich and flavorful Mediterranean Garlic Sauce made with four simple ingredients: garlic, lemon juice, oil, and salt. With its fluffy texture and strong garlic flavor, Toum stands out. Unlike mayonnaise, which often includes egg yolks and vinegar or lemon juice, Toum relies solely on garlic for its emulsification process. This versatile condiment pairs well with a variety of Mediterranean and Middle Eastern dishes and adds a delicious touch as a spread on sandwiches and…

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a white plate topped with cucumber yogurt sauce

This creamy Lebanese Cucumber Yogurt Sauce is perfect for dipping or drizzling over Kibbeh or Kabobs and grilled meats. It take minutes to make and it’s wonderfully fresh thanks to the addition of mint. I know you will love this Middle Eastern favorite as much as we do!

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a poster with some food in it on a white table and green trimmings

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 It is no doubt that garlic is ancient medicine. Imagine if it mixes with yogurt, what will happen? We can maintain our health by consuming a bowl of garlic yogurt in our daily diet. In the days when modern…

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a bowl filled with white sauce on top of a wooden table

This Lebanese toum recipe is the best Mediterranean garlic sauce ever. Toum sauce is similar to mayo, but without any egg. Yes, this is a completely vegan toum and is the perfect garlic dipping sauce to serve with shawarma and a variety of other Middle Eastern foods.

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a hand holding up a piece of bread with cream on top and garlic in the background

This traditional Lebanese garlic sauce (or "toum") is packed full of garlicky flavor and spreads as easy as softened butter. Commonly served with shish tawook or even just as a dip for pita bread, if you love garlic this is for you!

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a bowl of dressing next to a salad with tomatoes and olives on the side

Garlic Sauce | Healthy Personal Chef | This is a Lebanese sauce called “toum” essential to their cuisine. See lots of garlic sauce ideas, Lebanese garlic sauce, toum garlic sauces, creamy garlic sauce, and easy sauce recipes. Go to kellyscleankitchen.com for more healthy and easy recipes.

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a bowl of mashed potatoes and garlic on a black surface next to a spoon

Toum is a Lebanese garlic sauce that is the perfect dip, marinade or cooking condiment. There are so many uses for it, once you start using toum in your cooking - you won't be able to go back to a kitchen without it!

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