Filipino

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some meat and sauce on a plate with a leafy garnish in it
Lolah's Chicken Adobo
Lolah's Chicken Adobo Recipe
some chicken is cooking in a skillet with sauce and green leafy garnish
Famous Chicken Adobo
Famous Chicken Adobo
a white plate topped with meat and onions on top of a blue and white table cloth
Filipino Beef Steak
Filipino Beef Steak Recipe
a plate with rice, oranges and meat on it
Slow Cooker Adobo Chicken
Slow Cooker Adobo Chicken
a white plate topped with meat covered in gravy and a flower on top
Adobo Chicken with Ginger
Adobo Chicken with Ginger
a white bowl filled with meat and veggies
Kare Kare Recipe - Panlasang Pinoy
Kare Kare Recipe - Panlasang Pinoy
a white plate topped with rice and meat covered in red sauce, garnished with green peppers
Roscoe's Chicken Adobo
Roscoe's Chicken Adobo
a white bowl filled with meat and vegetables
Quick And Easy Pastele Stew Recipe
Try Quick And Easy Pastele Stew! You'll just need 1 pork butt (boneless) with some fat 3 to 4 lbs in weight, cut into bite-size pieces, 5 cloves garlic...
an image of food that is on a plate and labeled in different words to describe
Pork Adobo
Pork Adobo made with succulent pork belly braised in vinegar, soy sauce, garlic, and onions. A delicious balance of salty and savory, this hearty stew is the Philippines national dish for good reason!
an old document with some type of writing on it's front page, and the words ellipino supper written in curs
Bibingca — Kau Kau Chronicles
Bibingca — Kau Kau Chronicles
a large pot filled with spaghetti and meat
My Mom's Famous Filipino Spaghetti Will Forever Change How You Cook Ground Beef
A new way to enjoy hot dogs.
a white plate topped with rice and meat covered in red sauce on top of it
Roscoe's Chicken Adobo
Roscoe's Chicken Adobo Recipe
a close up of rice in a black bowl on a wooden table with text overlay
Filipino Garlic Fried Rice (Sinangag)
some food is on a green and white plate
Braised Pork Leg with Hoisin Sauce
overhead shot of meatballs on a cooling rack.
These Filipino Meatballs Are So Good, I’ve Made Them for Dinner 3 Nights in a Row
overhead shot of meatballs on a cooling rack.