a plant with leaves and roots labeled in the words nettle, on a white background
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Nettle Love: The Stinging Gourmet Vegetable + Frittata Master recipe — Foraging and Feasting

Nettle love is when you can't get enough of this newly emerged, freshly cooked, wild vegetable. This perennial plant of the Urticaceae family is one of the first to show up once spring arrives. And it's so easy to prepare: just saute or steam it. Or substitute nettle for kale or spinach in

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