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Lemon Cream Cheese Pound Cake | レシピ | フードケーキ, パウンドケーキ, クリームチーズ
a bundt cake in a white pan on a cooling rack
mycakeschool.com

Lemon Cream Cheese Pound Cake

5 ratings
· 1hr 20min · Vegetarian · 15 servings
This rich, soft, and flavorful Lemon Cream Cheese Pound Cake is a new favorite!
mycakeschool
My Cake School

Ingredients

Refrigerated
• 5 Eggs, large
Condiments
• 1/4 cup Lemon juice plus, zest
Baking & Spices
• 1/2 tsp Baking powder
• 3 cups Cake flour
• 1 cup Confectioners sugar
• 1 1/4 tbsp Lemon extract
• 1/2 tsp Salt
• 1 pinch Salt
• 3 cups Sugar
Dairy
• 2 sticks Butter, unsalted
• 1/4 cup Milk

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