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eatwithcarmen.com

Easy Sticky Asian Pork Ribs Recipe

5 ratings
· 1hr 0min · Gluten free · 4 servings
Looking for a delicious, easy-to-make dinner idea? Look no further than these fall-off-the-bone tender, Sticky Asian Ribs! Made with a combination of soy sauce, rice vinegar, mirin, and sesame oil, the sticky glaze has a perfect balance of savory and sweet flavors. The addition of ginger and garlic adds depth to the dish and makes it even more delicious.
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Ingredients

Meat
• 1 rack Pork, ribs
Produce
• 5 cloves Garlic
• 3 inches Ginger
• 1 Green onion
Canned Goods
• 1 Chilis
Condiments
• 1/4 cup Mirin
• 3 tbsp Oyster sauce
• 1/4 cup Soy sauce
• 1 tbsp Soy sauce, dark
Baking & Spices
• 1/4 cup Brown sugar
• 1 Sesame seeds
Oils & Vinegars
• 1/4 cup Rice vinegar
• 2 tbsp Sesame oil
Liquids
• 1 cup Water

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