an enchilada dish with olives and meat in it on a wooden table

tasteofhome.com

Simple Creamy Chicken Enchiladas

71 ratings

· 1hr 0min · 2 servings

This chicken enchilada recipe is one of the first dishes I created and cooked for my husband right after we got married. He was so impressed! We fix these creamy enchiladas for friends regularly. —Melissa Rogers, Tuscaloosa, Alabama

Taste of Home

Ingredients

Meat

• 5 cups Rotisserie chicken

Produce

• 2 cans (14-1/2 ounces each) diced tomatoes with mild green chiles

• 2 tsp Garlic powder

• 2 tsp Oregano, dried

Canned Goods

• 2 cans (10-1/2 ounces each) condensed cream of chicken soup, condensed

• 1 can Cheddar cheese soup, condensed

Baking & Spices

• 1 tbsp Chili powder

Nuts & Seeds

• 1 tbsp Cumin, ground

Bread & Baked Goods

• 20 Flour tortillas (8 inches)

Dairy

• 1/4 cup 2% milk

• 1 package Cream cheese

• 4 cups Mexican cheese blend

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