Easy Homemade Crème Fraîche Recipe
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seriouseats.com
How to Make Crème Fraîche (in One Easy Step!) Recipe
12 ratings
· 12hr 5min
· Vegetarian, Gluten free · 16 servings
Cultured buttermilk or yogurt acidifies the cream, thickening it and preventing bad bacteria from growing.
Serious Eats
Ingredients
Dairy
• 2 tbsp Cultured buttermilk
• 1 pint Heavy cream
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