a white plate topped with muffins covered in blueberries
2
yummytoddlerfood.com

Favorite Yogurt Muffins (So Yum!)

9 ratings
· 26min · Vegetarian · 12 servings
This is an epic of a basic muffin recipe that you can then add flavor to in all sorts of ways—from fruit to veggies to chocolate chips. The batter is packed with protein too, so the muffins are great for breakfast or snack. (The allergy-friendly substitutions are listed in the Notes section at the bottom.)

Ingredients

Produce
2 cups Blueberries
1 cup Carrots
2 cups Cherries
2 cups Strawberries
Refrigerated
2 Eggs
Condiments
1/3 cup Maple syrup
Baking & Spices
3/4 cup All-purpose flour
1 tsp Baking powder
1/2 tsp Baking soda
1 cup Chocolate chips
1/4 tsp Salt
2 tsp Vanilla extract, pure
3/4 cup Whole wheat flour
Dairy
1/4 cup Butter, unsalted
1 cup Whole-milk plain greek yogurt

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