Lemon Cake with Blackberry Buttercream | Adventures in Cooking | Recipe | Berry dessert recipes, Fruit dessert recipes, Lemon cake
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Lemon Cake with Blackberry Buttercream | Adventures in Cooking | Recipe | Berry dessert recipes, Fruit dessert recipes, Lemon cake
adventuresincooking.com

Lemon Cake with Blackberry Buttercream | Adventures in Cooking

· Vegetarian · 12 servings
This light and airy cake is sure to become a party favorite! Please note, though, that the hydrangea flowers decorating the top of this cake are *NOT* edible and are for decoration only.
evakosmasflores
Eva Kosmas Flores | Food + Lifestyle Photographer

Ingredients

Produce
• 15/16 cup Blackberry
• 1 1/2 tsp Lemon, zest
Refrigerated
• 4 Egg whites and 1 whole egg
Condiments
• 2 tbsp Honey
• 1 tsp Lemon juice
Baking & Spices
• 1 tbsp Baking powder
• 2 3/4 cups Cake flour
• 1/4 tsp Flake kosher sea salt
• 2 1/4 cups Granulated sugar
• 1/4 tsp Kosher sea salt
• 4 cups Powdered sugar
• 2 tsp Vanilla extract
Dairy
• 2 1/4 cup Butter, unsalted
• 1 cup Whole milk
Liquids
• 2 tbsp Water

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