Split Pea Soup | Recipe | Pea and ham soup, Ham soup, Recipes
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Not only is this old-fashioned favorite a snap to make but it's economical too. Carrots, celery and onion accent the subtle flavor of the split peas, while a ham bone adds a meaty touch to this hearty soup. It's sure to chase away autumn's chill. —Laurie Todd, Columbus, Mississippi
tasteofhome.com

Split Pea Soup

30 ratings
· 2hr 30min · Gluten free · 10 servings
This split pea soup is hearty and soul-warming, just the thing for a cold day.
taste_of_home
Taste of Home

Ingredients

Meat
• 1 Meaty ham bone
Produce
• 1 Bay leaf
• 1 cup Carrot
• 1 cup Celery
• 1 Onion, large
• 1 package Split peas, dried green
• 1/2 tsp Thyme, dried
Baking & Spices
• 1/2 tsp Pepper
• 1 tsp Salt

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