Instant Pot Beef Barley Soup {Crockpot & Stove Top} - Wine a Little, Cook a Lot | Recipe in 2025 | Healthy soup recipes, Instant pot soup recipes, Beef recipes
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Instant pot beef barley soup recipe
3
winealittlecookalot.com

The BEST Instant Pot Beef Barley Soup

1 rating
· 40min · 6 servings
Easy instant pot beef barley soup is the perfect winter soup recipe. Beef and barley soup is made with leftover prime rib meat, stew meat or chuck roast. I like adding peas and carrots to my beef barley soup for added nutrition. This is the best instant pot beef barley soup recipe because it's packed with flavor.
winealittlecookalot
Wine a Little Cook a Lot | Food Blogger | Easy Food Recipes

Ingredients

Meat
• 1 1/2 lbs Beef stew meat or chuck, roast
Produce
• 1 Bay leaf
• 2 Carrots, peeled and sliced (about 1.5 cups)
• 2 Celery stalks, sliced (about 1 cup)
• 1 tbsp Garlic
• 1 cup Peas, frozen
• 1 tsp Rosemary, dried
• 1 tsp Thyme, dried
• 1 Yellow onion, diced (about 1 cup)
Canned Goods
• 4 low sodium cups 32 ounces beef stock or broth
• 1 tbsp Tomato paste
Condiments
• 1 tbsp Balsamic vinegar
• 1 tbsp Worcestershire sauce
Pasta & Grains
• 3/4 cup Pearl barley
Baking & Spices
• 1 tsp Kosher salt
• 1/2 tsp Pepper
Oils & Vinegars
• 1 tbsp Olive oil
Liquids
• 1 cup Water

5 Comments