two bowls of soup with chopsticks on a marble countertop next to each other

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Healthy 40-Minute Pork, Pepper and Rice Noodle Soup

40 ratings

· Gluten free · 6 servings

This healthy weeknight meal brings together irresistible flavors in just 40 minutes. Think savory pork, crunchy vegetables, filling noodles and a tangy broth. It’s family-friendly and completely customizable: feel free to swap out the pork for chicken, beef or even tofu. Don’t have a red bell pepper? Reach for an orange or yellow one instead. The rice noodles will expand as the soup sits or when leftovers are refrigerated, so add more stock or water to thin it out to the consistency you…

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Ingredients

Meat

• 1 lb Ground pork

Produce

• 2 Carrots (about 4 ounces), medium

• 2 cloves Garlic

• 1 1-inch piece Ginger, fresh

• 1/4 small head Napa cabbage

• 1 Red bell pepper (about 7 ounces)

• 3 Scallions

• 4 oz Shiitake mushrooms

Canned Goods

• 8 cups Chicken broth, low-sodium

Condiments

• 1 Sesame seeds and sriracha, Toasted

• 2 tbsp Soy sauce, low-sodium

Pasta & Grains

• 6 oz Flat rice noodles

Baking & Spices

• 1 Kosher salt and freshly ground black pepper

Oils & Vinegars

• 2 tbsp Olive oil

• 2 tbsp Rice vinegar

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