9 Tips for a Great AIP Breakfast! - A Squirrel in the Kitchen | Aip diet recipes, Aip paleo recipes, Autoimmune paleo recipes
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Creamy Butternut Squash, Carrot and Ginger Soup (Paleo, AIP)
asquirrelinthekitchen.com

Creamy Butternut Squash, Carrot and Ginger Soup (Paleo, AIP) - A Squirrel in the Kitchen

45min · Paleo
This recipe is 100% compliant with the Paleo Autoimmune Protocol.
SquirrelKitchen
Sophie Van Tiggelen

Ingredients

Meat
• 2 qt Chicken bone broth
Produce
• 2 1/2 lbs Butternut squash
• 1 lb Carrots
• 3 4-inch knob Ginger, fresh
• 1 Oven roasted beets
• 1 Scallions, fresh
Canned Goods
• 1/3 cup Coconut milk, full fat
Baking & Spices
• 1 Sea salt, Fine

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