🍍✨ Pineapple Heaven Cake with Caramel Glaze | Fluffy, Tropical & Dripping in Sweet Golden Goodness
Pineapple Heaven Cake with Caramel Glaze brings together the vibrant flavor of pineapple and the deep richness of buttery caramel. ⚡ Quick Recipe Summary: Whisk 2½ cups flour, 2 tsp baking powder, ½ tsp baking soda, and ½ tsp salt. Cream ¾ cup butter with 1 cup sugar and ½ cup brown sugar. Add 4 eggs, 2 tsp vanilla, and 1 cup crushed pineapple. Mix in ½ cup milk. Bake in two 9" pans at 350°F for 30–35 mins. Frost with a caramel pineapple buttercream (1 cup butter, 4 cups powdered sugar, ½ cup drained pineapple, caramel sauce, and coconut extract). Top with more caramel glaze and pineapple chunks. 🍍🍮 📌 Save this indulgent pineapple caramel cake for summer parties, tropical birthdays, or when you need a dessert that’s pure sunshine on a plate. #PineappleCaramelCake #GoldenGlazeDessert
Halekulani Hotel Coconut Cake Recipe - Food.com
This fabulous cake comes from the majestic Halekulani Hotel on Waikiki Beach in Honolulu, Hawaii, where it has been the hotel’s signature cake for years. It’s a light, creamy concoction that sings “spring.” The cake is a light sponge cake, filled with pastry cream, and topped off with whipped cream. I saw this in the local Relish magazine that comes with our newspaper. I had to post it and share it with my zaar friends. ;)
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