food

233 Pins
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14 Sections
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2mo
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Manon GOMBEAU
Pierogi - Polish dumplings - RecipeTin Eats
Mushroom Pierogi
Crispy wafer bar with hazelnut cream covered in milk chocolate. 50gIngredients: Sugar, Wheat Flour, Fractionated Palm Oil, Whey, Cocoa Butter, Skim Milk, Chocolate, Cocoa Powder, Milkfat, Canola Oil, Potato Starch, Soy Lecithin, Hazelnut Paste, Polyglycerol Polyricinoleate (emulsifier), Baking Soda, Salt, Natural And Artificial Flavor.

polish food

5 Pins

greek food

11 Pins
Dessert • Swedish food — blogs.sweden.se

swedish food

10 Pins
Drizzle and Dip osso bucco with risotto milanese

italian cuisine

7 Pins
Making pretzels the way German bakers do combines science and arts and crafts with a frisson of (manageable) risk. The process is fun; the payoff is spectacular.

german cuisine

9 Pins
Fresh Hokkaido uni (sea urchin) sushi #food #meal #foods #healthyfood #keto
Hokkaido Uni : sushi

japanese cuisine

8 Pins

middle east

5 Pins

breakfast ideas

11 Pins
London Fog Recipe (Starbucks Copycat) - Dessert for Two
Pick Up Limes: Creamy & Rich London Fog

UK

11 Pins

american food

15 Pins

cocktails/alcohol

20 Pins

asian cuisine

9 Pins
Beef Daube Recipe (Provençal Stew) | Kitchn

french cuisine

27 Pins

mine :)

25 Pins