Spinach Garlic Meatballs Stuffed with Mozzarella
These Spinach Garlic Meatballs Stuffed with Mozzarella are a flavorful and satisfying twist on classic meatballs! Juicy, tender meatballs infused with spinach and garlic are stuffed with melty mozzarella cheese for a delicious surprise in every bite. Perfect for pasta night, appetizers, or a hearty meal that everyone will love! 🧄🧀✨
2.8K reactions · 74 shares | That’s the one! 😍🌭 Chili Dogs, but make ‘em dinner. With all your favorite things in one casserole dish, this bake is guaranteed to be a crowd-favorite this summer! 🧑🍳: Nicole #chili #chilidogs #casserole #hotdogs #easydinners #barbecue #summerdinner #dinner #dinnerideas | Allrecipes | Facebook
Hamburger Steaks with Onion Gravy
Love comforting homemade dinners? These classic Hamburger Steaks with Onion Gravy are tender, juicy, and loaded with flavor! The perfect weeknight meal, smothered in rich, savory onion gravy that brings comfort to your plate. Surprise your taste buds – full recipe inside! #hamburgersteak #oniongravy #comfortfood #easyrecipes #dinnerideas #homemademeals #savorydishes #weeknightdinner #beefrecipes #familymeals
314K views · 1.5K reactions | My favorite Mexican dinner | My favorite Mexican dinner I make an easy one pan mexican tortellini soup. | By Justine Kameron | This easy dinner will be your new favorite. We're starting off with one large bag of frozen cheese tortellini, one pound of cooked ground beef, one can of Rotel not drained, one can of beans washed and drained. Once we have those in there, I'm going to go ahead and grab my frozen corn and we're going to add about eight ounces of frozen corn. You can use canned corn if you prefer. Next, I'm going to add one block of eight ounce cream cheese. Next to my cream cheese, I'm going to put about eight ounces of sour cream right in our pan. We're going to season this with one package of taco seasoning. You can use whatever taco seasoning you like. Next, we're going to add six cups of chicken broth. We're going to cover this so that we can keep the moisture in and we're going to cook it at 350 for about 60 minutes. Once it's been 60 minutes, we'll take off the foil and it's time to mix together our delicious Mexican tortellini soup. Once it's all mixed together, it is ready to serve. This soup is so perfect for the fall. It's so yummy and everyone will love it. I hope you guys get to try it and enjoy. So good.
314K views · 1.5K reactions | My favorite Mexican dinner | My favorite Mexican dinner I make an easy one pan mexican tortellini soup. | By Justine Kameron | This easy dinner will be your new favorite. We're starting off with one large bag of frozen cheese tortellini, one pound of cooked ground beef, one can of Rotel not drained, one can of beans washed and drained. Once we have those in there, I'm going to go ahead and grab my frozen corn and we're going to add about eight ounces of frozen corn. You can use canned corn if you prefer. Next, I'm going to add one block of eight ounce cream cheese. Next to my cream cheese, I'm going to put about eight ounces of sour cream right in our pan. We're going to season this with one package of taco seasoning. You can use whatever taco seasoning you l