Search for easy dinners, fashion, etc.

When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

YUM.

1,774 Pins

Caroline Harrison

the easy oreo dirt cups recipe is ready to be eaten

Easy Chocolate Dirt Pie Cups (With Variations!) - On My Kids Plate

High Protein Sausage Pancake Muffins

These High Protein Sausage Pancake Muffins are the perfect addition to your weekly meal prep for breakfast on the go. Reheat and serve with maple syrup for the perfect sweet and salty breakfast.

pasta salad with chickpeas and parmesan cheese

The Best Kale Chicken Caesar Pasta Salad Recipe - VLH health

Crack Breakfast Sliders: The Ultimate Bacon, Egg & Cheese Treat

Start your day with these Crack Breakfast Sliders! Perfect for a breakfast brunch charcuterie board or as Hawaiian roll egg sliders for game day. Easy, delicious, and family-friendly! 🥓🍳 #BreakfastForAFamily #BreakfastSandwichesForAGroup

two fish covered in sauce and garnished with parsley on a white plate

🌟 Red Snapper with Creamy Creole Sauce 🌟 Ingredients: - 4 red snapper fillets - Salt and pepper to taste - 2 tbsp olive oil - 1 tbsp butter - 1 small onion, finely chopped - 1 green bell pepper, finely chopped - 2 cloves garlic, minced - 1 cup heavy cream - 1/2 cup chicken broth - 1/4 cup dry white wine - 1 tbsp Creole seasoning - 1 tsp paprika - 1/2 tsp cayenne pepper (optional for extra heat) - 1/4 cup chopped fresh parsley - Lemon wedges for garnish Directions: 1. Season red snapper fillets with salt and pepper. 2. In a large skillet, heat olive oil over medium-high heat. Add the fillets and cook for 3-4 minutes on each side until golden brown and cooked through. Remove from skillet and set aside. 3. In the same skillet, melt butter. Add onion, green bell pepper, and garlic. Saut

a pan filled with lobster and pasta next to lemon wedges, parsley and parsley

Butter Poached Lobster Tails

two bowls filled with oatmeal topped with bananas and nuts next to cups of coffee

Caramelized Banana Oatmeal

Crack Breakfast Sliders (Bacon Egg & Cheese) - Plain Chicken

Crack Breakfast Sliders recipe - sweet Hawaiian rolls stuffed with cheddar, bacon, and scrambled eggs and topped with savory ranch butter. One bite and this is sure to become your favorite breakfast recipe! Hawaiian rolls, bacon, cheddar, ranch dressing mix, butter, eggs, heavy cream, salt, and pepper. Great for breakfast, brunch, lunch and dinner.

grilled chicken with gravy and vegetables on a plate

Melt In Your Mouth Caesar Chicken: Tender and Flavorful

This Melt In Your Mouth Caesar Chicken is the ultimate chicken dinner for those who love bold, creamy flavors. Made with a Caesar dressing marinade and baked to perfection, the chicken turns out tender, juicy, and full of flavor. Topped with a layer of Parmesan cheese, this dish is perfect for serving over pasta, rice, or alongside a fresh green salad.

Lamb Korma

Related searches

Dinner recipes

Stuffed peppers

Food dishes

Food processor recipes

Half baked harvest recipes

lamb korma curry with white rice and broccoli in a bowl on the side

Lamb Korma Curry Recipes

🍛 Satisfy your curry cravings with this rich and creamy Lamb Korma Curry! Tender lamb simmered in a fragrant sauce of spices, yogurt, and coconut milk makes this a luxurious dish perfect for any occasion. Serve with rice or naan for the ultimate meal. Get the recipe today and experience the flavors of this Indian classic! #LambKorma #IndianRecipes #CurryLovers #ComfortFood #LambCurry #DinnerInspiration 🍛

a white container filled with food and onions

Slow Cooker Chicken Gyros - Make the Best of Everything

a white bowl filled with broccoli and other food on top of a table

Liz's Roasted Broccoli Salad

a white bowl filled with food and topped with parmesan cheese, nuts, and broccoli

Warm Brussels Sprouts and Bacon Salad - Belle Vie

red snapper with creamy cremee sauce on a white plate topped with scallops

Red Snapper with Creamy Creole Sauce

2 red snapper fillets 1 T olive oil Salt and pepper to taste 1/2 c diced tomatoes 1/2 c diced bell peppers (red or green) 1/4 c diced onions 2 cloves garlic, minced 1 cup heavy cream 1 tbsp Creole seasoning 1/2 c chicken broth 1 T chopped parsley for garnish Season the red snapper fillets with salt and pepper on both sides. Heat olive oil in a skillet over medium-high heat. Sear the red snapper fillets for about 3-4 minutes on each side, until they are golden brown and cooked through. Remove from the skillet and set aside. In the same skillet, add a little more olive oil if needed. Sauté the diced onions, bell peppers, and garlic until they are softened and fragrant. Add the diced tomatoes and cook for another 2 minutes. Pour in the chicken broth, heavy cream, and Creole seasoning. Stir we

We think you’ll love these

Related Interests