Christmas

All things Christmas
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Vegan Frangipane Mince Pies
Vegan frangipane mince pies - these delicious vegan mince pies are a wonderful twist on the classic; with crisp, crumbly pastry, fruity, boozy mincemeat and a soft almond frangipane topping instead of the usual pastry lid. They are easy to make and guaranteed to be a hit at Christmas!
Vegan Piernik (Polish Gingerbread)
Vegan Piernik - this vegan version of Polish gingerbread cake is easy to make, moist, spicy and very festive! Filled with layers of jam and marzipan and topped with chocolate, it is also a very attractive cake to make for the holidays.
Vegan Gingerbread Cheesecake
Vegan gingerbread cheesecake - this easy no-bake dairy free cheesecake is the perfect dessert for Christmas! With a gingernut biscuit base and a smooth, creamy, rich, gingerbread spiced topping, this cheesecake is full of festive flavours.
Cranberry Orange Rolls (Vegan)
Cranberry orange rolls - these soft, sticky vegan bread rolls are scented with orange and filled with a tangy, jammy cranberry filling. They would make a decadent festive breakfast or brunch treat or a great pick-me-up with a cup of coffee.
Mint Chocolate Sandwich Cookies (vegan)
Mint chocolate sandwich cookies - these delicious vegan biscuits consist of light, crisp chocolate shortbread sandwiched with fluffy peppermint buttercream. They are easy to make with basic ingredients and would be a great addition to your festive cookie jar!
Nutty Rum Brownies (vegan)
Nutty rum brownies – gooey, fudgy, seriously chocolatey vegan brownies with a boozy kick and plenty of crunchy nuts. They have a beautiful shiny, crisp crust and are made using simple, everyday ingredients and no egg replacers.
Cranberry Pecan Oatmeal Cookies (vegan)
Cranberry pecan oatmeal cookies - these moreish vegan cookies are chewy, chunky, hearty and utterly delicious! They are easy to make with basic ingredients and are so satisfying!
Gingerbread Swiss Roll Cake
This Gingerbread Swiss Roll cake is both light, fluffy and packed full of ginger flavour. This simple, festive cake, filled with delicious cream cheese filling is perfect for the holiday season. By Emma Duckworth Bakes
Vegan St. Lucia Buns (Lussekatter)
Vegan St. Lucia buns - these delicious Scandinavian saffron buns are traditionally baked in Sweden and Norway for St. Lucia's day (December 13th), and are known as Lussekatter because they look like curled up cats. Flavoured with saffron and a touch of cardamom, these soft, fluffy, sweet buns are a delicious festive treat.
Vegan Cranberry Curd Tart
Vegan cranberry curd tart - this incredible, vibrant tart is perfect for Christmas or Thanksgiving. With a buttery gingernut cookie crust and a rich, creamy, tart cranberry curd filling this tart is easy to make but looks so impressive!
Small Batch Vegan Christmas Cake
Small batch vegan Christmas cake - if you don't have a lot of people to feed but still want a delicious home-made Christmas cake then this recipe is for you! It makes a small, 6 inch vegan fruit cake which is rich, moist, boozy, utterly delicious and really easy to make! It can be eaten right away or made in advance and matured to make it even better!
Vegan Gingerbread Muffins
Vegan gingerbread muffins - these easy eggless muffins are super soft, moist and fluffy with a rich spiced treacle (molasses) flavour. They are great any time of year but especially good around bonfire night and Christmas!
Vegan Chocolate Yule Log
Vegan chocolate yule log - this delicious vegan chocolate swiss roll cake is a real show stopper for Christmas! With a delicate chocolate sponge cake, chocolate buttercream filling and rich chocolate ganache icing this cake is a chocaholics dream!