Butter cakes

I am writing this guide from the perspective of a non-pastry chef. This guide will save you all the hard work of finding the answers how to bake the best butter cake and avoid most of the common mistakes.

This Asian-style banana butter cake is moist, buttery and rich with banana flavour. Easy and fuss-free recipe that uses everyday pantry ingredients, this banana cake bakes beautifully and always turns out!

This easy yellow cake recipe yields a cake that's remarkably fluffy and moist.

BUTTER CAKE 😋 Ingredients: 3 cups all-purpose flour 2 cups sugar 1 cup butter (at room temperature) 1 cup milk 5 eggs (separated into yolks and whites) 4...

Simple gooey butter cake includes a crumbly cake crust with a gooey cream cheese topping that is completely addicting!

This is the kind of classic, all-American layer cake that birthday memories are made of. It's guaranteed to please a crowd. To make an 8-inch layer cake, as featured on "Martha Bakes," use 1 teaspoon salt and finish with Mrs. Milman's Chocolate Frosting. Adapted from "Martha Stewart's Baking Handbook."

This gluten free Vanilla Bundt Cake is moist, full of wonderful vanilla flavour, and has the perfect crumb for a Bundt cake.

A deliciously rich and buttery classic vanilla pound cake. Serve alone or dress it up with a dusting of powdered sugar or a simple vanilla glaze. The perfect no-fuss cake for all occasions.

Look no further than Kentucky butter cake for a fluffy, buttery cake with an excellent crumb and a vanilla-almond butter sauce that permeates every bite.

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