Beef braised in red wine

Winter has arrived with the call for us to make the coziest dinners of the year, and this is a recipe you will want to make well into January and beyond. Beef braised in red wine becomes incredibly tender and will entice you to settle in for a warm night at home. The long braise means plenty of hands-off cooking time during which to enjoy other pursuits while everything cooks up to perfection in the oven. Alongside aromatics, I prefer to include whole baby carrots in this dish and a generous…

This is my own version of a recipe based on a famous dish from the Piemontese region of Italy which produces some of the best Italian wi...

Red Wine Braised Beef Short Ribs are a hearty and luxurious comfort food, featuring tender beef short ribs slow-cooked in a rich, savory red wine sauce. Perfect for special dinners.

Red wine braised beef is slow-cooked beef chuck roast to tender perfection in a bold red wine sauce with fresh herbs for a comforting dinner recipe.

Beef Bourguignon is one of the few recipes everyone needs to know how to cook! Tender beef braised in red wine with onions and carrots and flavoured with bouquet garni, this French beef stew is the epitome of comfort food made easy!

Look at this slow cooked braised beef rump in red wine. Melt in your mouth delicious. Great for a gathering. Serve with fresh vegetables or crusty dipping bread. Yum! #braisedbeef #braisedbeefrump #braisedrumpsteak slowcookedbeef #beefinredwine #beefbourguignon #theyumyumclub #foodie #foodblogger #recipes

Indulge in the rich flavors of Italy with this slow-cooked Italian pot roast, perfectly paired with creamy Gorgonzola polenta. Imagine tender, succulent beef infused with aromatic herbs and spices, simmering gently to create a melt-in-your-mouth experience. The luscious polenta, enhanced with the bold taste of Gorgonzola, adds a comforting and creamy texture that complements the savory roast beautifully. Perfect for cozy dinners or special gatherings, this dish brings a taste of Italy right…

Savory braised beef ribs are slow-cooked in a luscious red wine sauce infused with garlic, onions, and fresh rosemary. This hearty dish is ideal for special dinners or weekend comfort meals. Delicious with creamy mashed potatoes or polenta.

Winter fare doesn’t get much better than this beef bourguignon recipe! The classic French beef stew is made with simple ingredients like chuck roast and red wine, and the leftovers are heavenly.

Experience the rich flavors of this traditional Beef Bourguignon recipe, a quintessential French stew that brings tender chunks of beef simmered in red wine, aromatic herbs, and hearty vegetables. This dish is perfect for cozy dinners and special occasions, offering a warm, comforting taste that's sure to impress. Easy to follow and full of depth, it's an ideal centerpiece for your dinner table that will delight family and friends alike. Perfect for lovers of French cuisine and hearty meals…

These Red Wine Braised Short Ribs are fall off the bone tender and so flavorful! They'd be a perfect main course for Christmas Eve or Christmas dinner, and you can even make them ahead of time to save stress! Save this Beef Short Ribs recipe developed with @OhioBeefCouncil for your next dinner party! #shortribs #beef #OhioBeef #sponsored #Christmasdinner #dinnerpartyrecipe

Incredible Red Wine Braised Short Ribs so tender they fall from the bone and melt in your mouth. Comforting, delicious, and so flavorful, the best part of braised beef short ribs is how easy they are to make!

I feel like I’m constantly multi-tasking, so I love recipes where the oven does most of the work for me. Words can’t even describe how good this beef is – the red wine adds a wonderful depth of flavor and provides a perfect pan sauce for the beef. I served ours with celery root puree, ... Red Wine Braised Pot Roast

An easy recipe that will have you thinking you just cooked a 5-star meal! These Red Wine-Braised Beef Short Ribs are fall off the bone tender, and full of flavor. Cooked low and slow, these ribs will have you and your guests craving more!

🥩Comment "recipe" and I'll send you the link 🔗 This slow cooked beef in red wine recipe delivers melt-in-your-mouth tender meat that’s simmered in a rich savory broth. It’s the warming meal you need on a cool night and a crowd pleasing idea for a family gathering. RECIPE: https://gardeninthekitchen.com/red-wine-braised-beef/ #braisedbeef #winebraisedbeef #chuckbeef

Bring elegance to the table with this classic red wine pot roast—an Italian-inspired beef roast braised low and slow in red wine, garlic, tomatoes, and aromatic herbs. The result is incredibly tender meat in a rich, savory sauce that's perfect for entertaining or a special weekend meal. Serve with roasted vegetables, creamy mashed potatoes, or a warm crusty bread. #RedWinePotRoast #ItalianDinner #ComfortRecipe #WeekendMeal

Pin It Now! It's kind of the Italian version of boeuf bourguignon. Beef stew meat cooked long and slow in a dutch oven or cast iron skillet. Long and slow, braised in red wine, adding a delicious tart tang along with a natural sweetness. And the gravy comes pre-coating, simply delicious. Keep scrolling down for this easy to follow recipe... OK... Here's What I did... Beef Braised in Red Wine (Manzo Brasato al Vino Rosso) Ingredients 3 TBS Olive Oil 2 Medium Red Onions, Finely Sliced 4 Cloves…

Boeuf Bourguignon is one of my ALL-TIME FAVORITE classical French Dishes! Recipe in the comments⤵