Couscous sauce

Asian-Inspired Couscous is a simple, flavor-filled side dish to make, with green onions, soy sauce, and a few spices (ginger, garlic, etc.). via @gratefuljb

An exotic and colourful Moroccan Couscous with chickpeas, roasted red peppers, diced carrots, toasted almonds and plump raisins are tossed in a fragrant dressing of fresh garlic, tangy lemon juice, fruity extra virgin olive oil and an aromatic combination of fragrant seasonings: ground coriander, cumin and cinnamon. Simple and delicious, the dressing really highlights the roasted vegetables, which have already been sweetened and intensified in flavour during cooking. The chickpeas, and…

Homemade couscous with a medley of vegetables and flavorful beef merguez, inspired by Audrey Cuisine.

Pesto couscous is one of those simple couscous recipes that make a quick and easy side dish for lots of different meals. I love making couscous recipes like this one because they are fast, and this one is full of flavour using basil pesto to give the couscous a rich taste. I like to use my creamy homemade pesto in this easy side dish, and I love the slightly chewy texture of using pearl couscous for this easy recipe.

Unlock the magic of Perfect Couscous in just 10 minutes! A simple process of boiling, covering, and fluffing leads to a fluffy, flavor-packed delight every time.

Easy, delicious dinner!

Whip up this Tasty Mushrooms Couscous for a quick and flavorful dish! It's a fantastic side for dinner or a light lunch that adds a delicious twist to your meals.

If you need a simple side dish for dinner tonight, make this lemon herb couscous recipe! Pearl couscous cooked in broth and then tossed with lemon and fresh herbs, this couscous recipe is bright, flavorful, and ready in less than 30 minutes.

A delicious easy savory garlic couscous recipe with buckets of flavor, made in under fifteen minutes with just seven ingredients, it's the perfect quick side dish, and it's vegan and vegetarian friendly as well! It's made with tasty olive oil but you can also substitute butter. Delicious as is but you can also add in some Parmesan or a squeeze of lemon, or change up the herbs.

Mediterranean couscous salad with a fresh lemon herb dressing. Tossed with colorful vegetables, feta cheese, olives, and garbanzo beans.

How to Make Perfect Couscous on the Stove / A basic recipe for couscous. Everything you need to know to prepare this easy and versatile side dish. #sidedish #couscous #cookingtips

Brighten up your dinner table with this delicious Zesty Lemon Parmesan Couscous recipe! Packed with fresh lemon flavor and creamy Parmesan cheese, this dish is not only quick to prepare but also a tasty addition to any meal. In just 20 minutes, you can whip up a vibrant side that's sure to impress. Click through to discover the simple steps and elevate your cooking game today!

This is a simple dish with few ingredients and lots of flavor. The sauce, inspired by Melissa Clark’s pasta with burst cherry tomatoes, is incredibly sweet and wraps itself around each nugget of couscous in the most delicious way. Cherry tomatoes break down in a hot pan in about five minutes, collapsing just enough to release some juice, which quickly thickens and caramelizes a bit. You want the tomatoes to stay partially intact so that you don’t just get skins floating in sauce, but you…

This is my no cook, super easy parmesan couscous recipe. Packed with cheesy goodness plus garlic and herbs, this is a great side dish for so many recipes. Perfect for lunches and dinners alike. #chefnotrequired #couscous #parmesancouscous

Make and share this Roasted Garlic and Olive Oil Couscous recipe from Food.com.

Enjoy the sweet and savoury flavours of this Hawaiian-Style Couscous, where fluffy couscous meets savoury ham, juicy pineapple, and sautéed veggies. Quick and easy to make, it's a deliciously balanced dish perfect for busy weeknights.

It's mac and cheese in small, round form! Chef John's recipe swaps Israeli couscous for the macaroni and gets a bit of heat from diced pimentos and cayenne pepper.

When it comes to enjoying a delightful bowl of Jamie Oliver’s couscous, the right pairings can elevate the meal to new heights.