Salmon cream cheese sandwich

Inspired by an iconic New York dish (bagel and lox), my smoked salmon bagel recipe is a mouthwatering combination of smoked salmon, capers, and herb cream cheese stacked in a soft bagel.

This recipe for how to make smoked salmon sandwiches is simple and delicious. Whipped cream cheese, herbs, and smoked salmon are the perfect combo!

These tasty smoked salmon tea sandwiches are jam-packed with flavor and come together in under 20 minutes for the perfect snack or appetizer.

Elevate your lunch game with this smoked salmon sandwich! The combo of salty fish, red onion, arugula, and whipped cream cheese is a true delight.

Smoked salmon tea sandwiches, authentic and adapted from the Ritz London. This salmon tea sandwich recipe makes easy, elegant teatime treat.

Quick and easy to make this cream cheese and smoked salmon bagel is the perfect brunch recipe. Full of fresh flavors, every bite is delicious!

Easy Salmon Cracker Spread loaded on RITZ crackers is the perfect appetizer for Game Day! Fresh salmon, dill, cream cheese and mayonnaise...it's so good!

Smoked Salmon Sandwiches with Dill Cream Cheese are an elegant gourmet choice for summer picnics and outings or when it’s just too hot to turn on the stove to cook dinner. With smoked salmon, dill cream cheese, crunchy cucumbers, and peppery arugula, these sandwiches are a little extra special over your ordinary brown-bag lunch.

Pro tip: arm yourself with frozen croissants and you’re just 20 minutes away from those Parisian boulangerie vibes. Once baked, load them up with creamy scrambled eggs and smoked salmon.