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Soaked whole wheat bread

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whole wheat bread sliced and sitting on a cooling rack
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8-Ingredient Whole Wheat Bread (Soft & Hearty)

Learn how to make soft whole wheat bread with this easy-to-follow recipe. Fresh-baked bread smells incredible & tastes even better! #wholewheat #homemadebread #breadrecipes

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Whole Wheat Bread (using soaked wheat)

20SharesThis whole wheat bread recipe uses soaked wheat for a smooth and flavorful loaf of homemade bread. Enjoy! Did you know that soaking your grains and flours prior to using them helps make them more digestible and soft? This is especially wonderful for my family, as we’ve found that our freshly ground grain can sometimes tasteContinue Reading

a loaf of bread sitting on top of a cooling rack
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This is an easy to make nutrient dense whole wheat seeded sourdough sandwich bread recipe that your kids will LOVE!

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Sue Gregg's Soaked Whole Wheat Bread

This bread is “NT-friendly” meaning that it pretty much follows the rules of Nourishing Traditions, or traditional foodism. There is no sugar (only honey) and no partially hydrogenated oil (just butter). The flour is soaked overnight to release the phytic acid. The recipe does use a little yeast, which is an NT-no-no, but the only other option is sourdough breads, and some of us are anti-sourdough. J I always struggled with whole wheat breads because they were so heavy, and the taste was…

a loaf of bread sitting on top of a table next to a wooden cutting board
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100% Whole Spelt Sourdough Bread using a Simple Process — Elly's Everyday

I hope you all enjoy my simple recipe for easy everyday whole spelt sourdough bread. I haven't always had access to spelt grain for my home milling, but lately I've been using this grain from Burrum Biodynamics to make wonderful freshly milled whole spelt flour, and honestly, it makes the best tas

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