Sourdough

11 Pins

7mo

an image of bread in a box with instructions on the side and ingredients for it

This sourdough sandwich bread, with it's hint of sweetness from honey, is wonderfully moist and tender. Pain de mie has a soft crust, tight crumb and will hold up well to slicing. Baking sandwich loaves in a pullman pan guarantees each slice will have a square shape. Pullman loaves are perfect for packing to-go lunches or making ahead for the next day!

homemade thumbprint cookies with strawberry jam on top

Sourdough Discard Thumbprint Cookies

These delicious traditional cookies are a must have simple recipe for any get together! They are filled with a raspberry jam on a sugar cookie base. However, these cookies include sourdough discard to give them a unique taste! Get the recipe on Farmhouse on Boone's Blog!

four bagels with sesame seeds and poppy seed sprinkles on a cutting board

Easy Sourdough Bagels (Using Starter or Discard)

an assortment of soft pretzels on a plate next to a glass of milk

Auntie Anne's Copycat Sourdough Soft Pretzels

three round bread buns on a cooling rack with the words sourdough brioche buns

These sourdough brioche buns are airy, soft and just a little sweet. Buns are a great addition to any sandwich. Made with a sourdough starter I let the slow-rising dough rest overnight in the refrigerator, making it an easy and delicious way to start the day.

some very pretty looking pastries with red toppings

Sourdough Raspberry Lemon Rolls - Made in Motherhood

Sourdough Raspberry Lemon Rolls are a delightful treat filled with raspberries and topped with a lemon cream cheese frosting.

homemade soft pretzels on a cooling rack with the words sourdough soft pretzels

several pieces of bread sitting on top of a piece of wax paper next to each other

Sourdough Discard Focaccia

breadsticks with cheese and herbs on them are ready to be baked in the oven

Sourdough Cheesy Breadsticks with Sourdough Discard

This quick Sourdough Cheesy Breadstick with Discard is an easy beginner sourdough discard recipe that you’ll love! It is a soft, garlicky, pizza-style breadstick topped with herbs, spices, and lots of cheese. No complicated shaping or proofing with this quick recipe. Just mix it up, let it rest, shape, top it with cheese and herbs, bake, and enjoy the cheesy goodness of this amazing sourdough breadstick.

several bagels with different toppings are on the table

Same Day Sourdough Discard Bagels - Healthfully Rooted Home