Ricotta Almond Pillows with Vanilla & Powdered Sugar
There’s something undeniably charming about a dessert that’s both light and indulgent. These Ricotta Almond Pillows with Vanilla & Powdered Sugar are the perfect example—a delicate, fluffy treat that feels like a cloud on your plate. The combination of creamy ricotta, nutty almonds, and a hint of vanilla creates a dessert that’s as elegant as it is delicious. I first made these pillows for a small dinner party, wanting to end the meal with something sweet but not overly heavy. The aroma of ...
Melt in Your Mouth Italian Soft Cantucci
These Soft Cantucci, are a delightful variation of the beloved Italian biscuit. Unlike their classic, twice-baked counterparts, these Cantucci are a delightful twist on tradition, they have a tender and soft texture that almost melts in your mouth, revealing a rich almond flavor with a hint of lemon or orange in every bite. They are perfect for any moment of your day.
Soft Ricotta Almond Pillows
Melt-in-your-mouth softness, nutty almond flavor, and a hint of sweetness—these Soft Ricotta Almond Pillows are everything you never knew you needed in a dessert! Made with creamy ricotta cheese and almond flour, these delicate cookies strike the perfect balance between light and luscious. Whether you’re a seasoned baker or a curious beginner, this recipe is...