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kristinsfriends - Easy potato soup hack #fyp #fypシ #chef

6.3M views · 4K comments | The best crockpot soup | The best crockpot soup I make tomato soup in my slow cooker with homemade croutons. | By Justine Kameron | Alright, that was five pounds of tomatoes in my crockpot. I'm coming in with some onions and I'm going to use about half of these onions that want to fill this up. Actually, you know what? I'm going to use all these onions. I really like onions and that was one onion that we sliced. Oh, it smells so good. I'm going to come in with one bulb of garlic that is ready to go. Now, I have here some basil and we're just going to go ahead and cut this basil right into our crockpot with our onion and with our tomatoes. This is going to be such an easy and delicious you know crockpot meal for the upcoming colder seasons. I love making this when I'm feeding a big crowd. It is such a crowd pleaser. I think I need more basil than that so I'm just going to go ahead. Make sure you don't get any stems in there because that will not go over well. Okay. That looks like enough basil. Now I'm coming in with some red bell peppers. This is two red bell peppers that I quartered and we're putting them right in our crockpot with our tomatoes, our onions, and everything good. This is going to be so good. You guys, all my favorite things in the crockpot just like this. Oh, yeah. Okay, perfect. Alright, now we're going to season this. I have some Italian seasoning and we're just going to sprinkle that right on top of the entire crockpot. Now, this is a lot of servings so you gotta make sure to season it properly. We're of course going to add some you need some salt with all of those tomatoes it will just really compliment it and bring out those flavors beautifully okay perfect now with salt we always gotta do some pepper now if there's any of these seasonings that you don't like you can totally skip them I'm doing this to my liking and you can do it to your liking now I'm going to add some red pepper crushed and we gotta make sure to really get a good amount of this out because this is going to shine beautifully with all of those acidic flavors. Okay, we're almost done here. Now, I'm going to add four cups of my vegetable broth right into our crockpot. That's going to help those seasonings travel down to our tomatoes, to our onions, to our garlic and it's going to bring the perfect amount of moisture that we're going to need for this dish. Oh my. Okay. So four cups is this entire container. Beautiful. Okay. This is ready to start cooking. We're going to put our lid on top and put this on high. Alright, our crockpot is almost ready. So, I'm going to grab these French sandwich rolls. They're on clearance which is perfect for what we're making. I think I'm going to start off with two of these and we are going to cut these into small pieces just like so. Oh my goodness. You can use whatever bread you want for this and if they're a day old, it's even better but this is going to go so beautifully with what we're cooking in that crockpot and I cannot wait to share how easy this is a B. So we're going to cut him just like so and then probably one more time for even smaller pieces. Alright, so we just cut it horizontal. Now, I'm going to bring in my sheet pan and we are going to spread these out with some distance apart. Okay, I think I'm going to add one more loaf. What do you think? Yes. Alright. So, I ended up using all four of those sandwich rolls. Now, I'm coming in with my olive oil and we are going to just drizzle this right over our bread pieces. Make sure a little bit gets on each bread piece just like so. Oh my gosh. I see a few that are missing. It's okay to add a little too much but you don't want too little. Now, the only season I'm going to add to this is some garlic salt but you could add pepper, Italian seasoning, whatever you like. I'm just keeping it simple so that it doesn't take away from our main dish. Okay, my oven is set to 450 and these are going to be in there for about seven to 10 minutes. Oh my goodness. Alright. These are homemade croutons. Look how perfectly crisp they are. We're going to go ahead and put these to the side and grab our crockpot. Alright, it's been four hours on high. Let's go ahead and turn this off and let's check it out. Whoo. Look how steamy and delicious this looks but you know what this is? This is tomato soup. So, we gotta go ahead and get our up all the tomatoes and the bell peppers. Let's go ahead and go in. Go right on those bell peppers until it is all liquefied right in your crockpot. I love this thing. It is KitchenAid and it is super easy with not spilling things. Look how great this is coming out. Whoo. I really love doing this with the hand blender because it just makes it super easy. You could probably even try using a hand mixer but if you don't have a crockpot, you can make it in a pot and if you don't have a hand blender, you can put it all in your regular blender and it will be all blended up until it is soup. Oh my goodness, it smells incredible. It's almost fully blended. We don't want any chunks of tomato. We only want a nice, delicious soup. Alright, this is ready. We used our hand blender for about one to 2 minutes. Alright, it's a little foamy from all the blending but there is tomato soup in there. So, let's go ahead and fill up our bowl, the perfect fall time crockpot soup. Oh see, do you see it right there? Look how delicious and flavorful it looks. Oh, it looks great. Yummy and then of course this is optional but I am the kind of girl that likes some half and half in her tomato soup so I'm just going to add little splash and then we gotta add our homemade croutons oh yeah look at them just float right on top of our delicious tomato soup oh my goodness now if you just let this sit on warm the foam will go in and it will look like the most beautiful soup don't you Time to give it a try. That's incredible you guys. You gotta try it.

844K views · 3.1K reactions | Whenever I make beans like this, everyone asks me for the recipe. | Whenever I make beans like this, everyone asks me for the recipe. | By Recipe is easy | Whenever I make beans like this, everyone asks me for the recipe. I have 250 grams of beans in this container. I'm going to cover it with water. And then squeeze half a lemon into the water. I'll stir and then leave the beans to soak for 30 minutes. Or if you prefer, you can even leave it overnight. Next, take a pressure cooker and add olive oil. Also, add three finely chopped cloves of garlic and let it fry for a minute. After this time, add the beans. Add a whole tomato, a peeled potato, and a peeled onion, then add bay leaves. And to finish, add a liter of water. Now, I'm going to cover the pressure cooker and once it's under pressure, let it cook for 30 minutes. After this time, look at how well the beans are cooked. Now, I'm going to remove the bay leaves. And then, I'll remove the tomato and add it to the blender. Also take the potato. And the onion. And I'll add a ladle of bean broth to liquefy it better. Look how wonderful it is. These beans are very tasty and the broth thickens up very quickly. Now I'm going to add the mixture we've blended in the blender to our beans. It will give our beans a full bodied broth in no time. And now I'm going to add our special ingredient. I'm going to squeeze the juice of an orange into the beans. That's right. The juice of an orange. The juice of an orange goes very well with beans. Add salt to taste. And just mix and our beans are ready. Look at this amazing recipe. It's super tasty. And with a full bodied broth that everyone likes. Make this recipe at home because I'm sure everyone will love it. And let me know what you think of these beans because your opinion is very important to us. So that's it my loves. I hope you enjoyed it and I'll see you in the next video. Bye bye.

72K views · 34K reactions | Y’all asked for more soup videos so here is my amazing Bacon Cheeseburger Soup! #soupseason #baconcheeseburger #soup #fall #autumn #comfortfood #easyrecipe #easydinner | Carman Wilken

7.4M views · 615K reactions | Hot Honey Bacon Grilled Cheese and Roasted Tomato Basil Soup. RECIPE ⬇️ Roasted Tomato Basil Soup: 5 larger vine tomatoes, quartered 2 cups grape tomatoes 1 large red onion, quartered 1 red bell pepper, chunked 2 bulbs garlic 2 tbsp olive oil 2 tbsp tomato paste 1 tsp oregano 1 tsp thyme 3 tbsp fresh basil (more or less depending on desired potency) 1 cup vegetable broth 1 cup heavy cream 1 tbsp sugar 1/4 cup parmesan cheese salt to taste pepper to taste On a baking sheet, add tomatoes, onion, red pepper and bulbs of garlic. Drizzle with olive oil, salt, pepper, oregano and thyme. Roast at 400F for 35-40 minutes. Remove from oven and place in blender (don’t forget all the juices on the baking sheet). Squeeze garlic out of bulbs. Add basil and blend to your desired consistency. Pour into a large pot on medium heat. Add vegetable broth, heavy cream, tomato paste, sugar, parmesan cheese. Stir and reduce to simmer once bubbling. Simmer for 15 minutes. Serve. #dinner #dinnerideas #recipe #food #husbandandwife #cooking | DJ Thoma

64K views · 1.6K reactions | Onion Soup Mix 🧅 16 tbsp onion flakes 2 tbsp parsley 2 tsp onion powder 2 tsp garlic powder 1 tsp celery salt 1 tsp paprika 1 tsp salt 1 tsp pepper three tbsp of mix is equal to one seasoning packet *you can also add bouillon if you’d like* Labels: https://livingplanetfriendly.com/shop/ Cookbook: https://found.us/creators/livingplanetfriendly?code=livingplanetfriendly #Eco #Ecofriendly #Homemade #HomemadeKitchen #HomemadeKitchenRestock #KitchenRestock #LowWaste #EasyRecipes #Recipes #PantryRestock #PantryMix #OnionSoupMix #OnionSoup | Living Planet Friendly

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6.6M views · 34K reactions | Loaded Baked Potato Soup 🍲 Made in the Crockpot 😋 | Loaded Baked Potato Soup 🍲 Made in the Crockpot 😋 | By Genius Care | Facebook

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