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Mary Berry's Bakewell Tart Recipe
Mary Berry's Bakewell Tart Recipe
pbs.org

Mary's Bakewell Tart Recipe | PBS Food | PBS Food

· Vegetarian
This classic Bakewell tart is topped with feathered icing to give an impressive finish. This bakewell tart recipe by Mary Berry is featured in
pbsofficial
PBS

Ingredients

Produce
• 200 g Raspberries
Refrigerated
• 2 Egg, large free-range
Baking & Spices
• 250 (9 oz) jam sugar
• 2 tsp Almond extract
• 150 g Caster sugar
• 325 g Icing sugar
• 1 Pink food coloring gel
• 225 g Plain flour
Nuts & Seeds
• 150 g Almonds, ground
Dairy
• 300 g Butter

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