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hungarianchef.com

Ruths Chris Ahi Tuna Appetizer Recipe – Hungarian Chef

30min · Gluten free · 4 servings
Ruth’s Chris Ahi Tuna Appetizer is a light and delicious dish that will delight your taste buds.
hungarianchef
Rebecca Novak [Hungarian Chef]

Ingredients

Seafood
• 52 oz Line-caught yellowfin ahi tuna
Produce
• 2 tbsp Hand-picked fresh ginger
• 2 1/2 tbsp Key lime, freshly squeezed juice
Condiments
• 4 tbsp Traditionally brewed tamari soy sauce
Baking & Spices
• 1 tbsp Tellicherry black pepper, coarsely ground
Oils & Vinegars
• 4 tbsp Sesame oil, toasted

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