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One-Pot Spicy Spanish Seafood Stew Recipe - Spain on a Fork | Recipe | Seafood stew recipes, Seafood stew, Mussels recipe
a pan filled with mussels and sauce on top of a table
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spainonafork.com

One-Pot Spicy Spanish Seafood Stew Recipe - Spain on a Fork

4 ratings
· 30min · 2 servings
This One-Pot Spicy Spanish Seafood Stew is loaded with Mediterranean flavors, it´s beyond easy to make and done in about 30 minutes.
spainonafork
Spain on a Fork

Ingredients

Seafood
• 4 Cod, fillets
• 1 cup Fish broth
• 12 Mussels, fresh
• 12 Shrimp, raw jumbo
Produce
• 3 cloves Garlic
• 1/2 Onion
• 2 tbsp Parsley, fresh
• 1/2 tsp Thyme, dried
• 1 15 ounce can Tomatoes
Baking & Spices
• 1 pinch Black pepper
• 1/2 tsp Saffron threads
• 1 pinch Sea salt
• 1 tsp Spanish paprika, hot smoked
Oils & Vinegars
• 2 tbsp Olive oil, extra virgin
Beer, Wine & Liquor
• 1/4 cup White wine

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